Breadcrumbs of the highest grade. Only natural ingredients. Produced in Ukraine.

The lightest mayonnaise sauce from our line has a fat content of only 15%. Mayonnaise sauce Light - will be appropriate for cooking fasting or dietary dishes in cafes and restaurants that care about taste as well as to save money.

From a limited collection of high-quality varietal aged quiet wines. Created from our own grapes from the best micro plots of the SHABO terroir (Ukraine).

SHABO is a distinctive terroir of Europe, 1200 hectares of vineyards located on the famous "grape latitude", divided into mini and micro plots with highly valuable soils. Mild oceanic climate of southern Ukraine, a favorable location between the Black Sea and the Dnister liman, unique sandy soils with limestone and clean steppe air create ideal conditions for growing grapes and creating high-quality SHABO wines.

The Grande Reserve Collection wines are stylistically classified as ageing terroir wines, for which a special approach to viticulture and winemaking is taken. No more than 2,000-5,000 bottles of each appellation are produced per season, every bottle has its own unique number. Grande Reserve wines have a great bottle ageing potential and are recommended for collecting and laying in the Enoteca.

International experts of SARL Derenoncourt (France) control all stages of production.

Grapes: Cabernet Sauvignon.

Production technologies: triple sorting at berry level, classical and modern technologies of micro winemaking. Fermentation on the mash in special temperature-controlled oak vats Taransaud.

Aging in oak barriques: at least 12 months in French oak barriques.

Additional ageing in bottles: great bottle ageing potential of at least 15 years.

Color: deep ruby red.

Alcohol content: 10.0-14.0%.

Serving Temperature: + 16 ˚C - + 18 ˚C.

Aroma: ripe fruit (blackcurrants, raspberries, cherries), with perfectly integrated oak tones.

Taste: balanced, with nice roundness and a long aftertaste.

Food pairing: Cheeses, game, meat, steak.

Natural marmalade is made from fruit without added sugar, dyes and preservatives. Product contains only apple, mango, pumpkin, chia and agar-agar

Amber sweet Ale.

The aroma has bright fruity tones with a predominance of peach. On the palate, there is a game of caramel and barberry notes, which continues with a long candy and nutty aftertaste.

ABV - 4.3% IBU - 23 Plato - 13

SOLENYKS are a healthy alternative to fried chips, croutons, toasted bread chips and crackers (which often contain flavor enhancers, palm oil, preservatives, etc.).

In our production we don`t use the process of frying in oil, and among the ingredients you will find only flour, butter, MAASDAM cheese (LEERDAMER), natural spices and seasonings (onion, garlic, chili, paprika). etc.

The SOLENYKS have European roots – they came to Ukraine from Hungary. The principle of production is like PRINGLES TM chips, but we do not sprinkle with spices, we add them before baking process. And thanks to high-quality metallized packaging, which 100% protects from sunlight, moisture and oxygen, we manage to keep the extraordinary crunchiness, bright taste and natural aroma like they were just out of the oven!

Ingredients: wheat flour, butter, salt, dried garlic, baking soda.

Natural fruit sweets TM Bob Snail, which are made only from fruits without added sugar, dyes and preservatives. Product contains only apple and cherry.

Significant product is produced of natural components only. Choose the best flavours to create perfectly tasty beverages, including lemonades, additions to coffee, cocktails, frappes, smoothies and milk shakes

Jam - canned oily consistency, obtained from grated fruits, berries and (or) fruits, cooked with sugar with the addition of gelling substances, food acids, spices.

This type of packaging is economical. Designed for implementation in retail chains and final consumption.

Holiday croutons are available in packages of 12 pieces (100 g), as well as in packages of 130 g.

The drink is produced by cognac technology from cognac spirits with the addition of cinnamon extract. Aroma with hints of spices, cinnamon and vanilla, grapes, tropical fruits and duchesse. The taste is soft well-balanced and pleasant with hints of vanilla, cloves and sweet oriental spice.

Grissini are traditional Italian breadsticks.

Nowadays, grissini are a classic and traditional snack.

In the assortment of TM "PANGRIN" there are 4 types of grissini (besides rosemary there are also grissini "with garlic and dill", "with sesame" and "with chia seeds, sunflower and flax seeds").

Real chocolate, made from crushed cocoa beans and natural cocoa paste, without sugar with stevia extract. Does not contain palm oil and other cocoa butter substitutes. Ingredients: cocoa mass, sugar substitute (fructose, thick stevia extract "Steviasun"), cocoa butter, soy lecithin, vanilla

Gingerbread with honey and spices: ground cloves and cinnamon, covered with white glaze. The secret to our gingerbread are perfect dough, uniqe taste and pleasant aroma. Our main emphasis on quality: only the best ingredients are included, gingerbreads are delicious and gently melt in the mouth.

A branded recipe is used for the preparation of gingerbread, which has no analogues on the Ukrainian market. This gives the product an airy, incredibly gentle and soft texture. The surface of the products is covered with orange-flavored sugar glaze, which forms a golden crispy crust. A great choice for lovers of selected delicacies.

Weight: 0,7 kg; 0,3 kg

Condensed milk with sugar is made from whole cow milk, skimmed milk powder, cream, sugar and water. The appearance is consistent throughout the mass.  The color is white with a creamy hue.

Fruit snack (FRUIT MIX) - Apple, Pear, Plum, Apricot

Product with refreshing aromatic cherry filling, sugar glaze coated. Our products are distinguished by expressive taste and refined aroma. Soft and tender gingerbread cookies are perfect for tea and coffee. A delicious treat and a feast of taste for the sweet tooth.

Ingredients: high-grade wheat flour, sugar, vegetable oil, molasses, pistachios, vanillin, cocoa.

Milk curd soft melted "Pizza Cheese, gas and electric ovens" 31% of total fat in dry matter (cube), TM Lel`

The variety was obtained in 1957 in New Zealand by breeder J. X. Kidd as a result of the crossing of Kidd Orange Orange and Golden Deliches.

Fruits rather one-dimensional, rounded or rounded-conical with a slight ribbing at the top The skin are thin, dense, dry.

The crumb is light yellow, dense and juicy with an excellent sour-sweet taste.