Wheat flour first grade, water, vegetable fat "Confectionery Shortening" (deodorized refined palm and sunflower oils, emulsifier esters of polyglycerides and fatty acids, antioxidants: E320, E321), sugar, table salt, sodium bicarbonate, baking yeast pressed.

High-quality dark chocolate with at least 70% cocoa products

Croissant with vanilla cream filling, ready-to-eat

Indian light ale, which has a unique aroma of pine forest and a characteristic of intense hopping. Pine needles and exotic fruits are completed in the pleasant taste of beer. The final chord of the drink is a bright bitterness, born of mixes of American hops. Turbidity and yeast sediment is a natural feature of the product.

Plato 15% Alcohol 5.7% vol. IBU 45

Apricots with walnuts Alpi in confectionary glaze

Ingredients: sugar, molasses, confectionery fat, pure honey, English walnut, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

"Forward" is a refined Belgian-style beer with a centuries-old history. The uniqueness of the drink is manifested in the harmonious relationship between malt, hops and alcohol. It has a delicate taste with spicy, fruity and citrus nuances. Turbidity and yeast sediment are a natural feature of the product.

Plato 19% Alcohol 8% vol. IBU 25

The glazed confectionery dragee is covered with sugar glaze. The colors of the dragees are presented in the style of "Yin and Yang", which in combination with the beautiful packaging adds a special elegant look to the product. Made from high quality ingredients on certified imported equipment.

Candied orange and lemon slices (which we produce ourselves) in glaze and in convenient packaging. During chanting, we do not use sulfur dioxide (preservative) which can accumulate in the human body. The process of candying occurs at a temperature of 55-60 C, which allows you to save most of the vitamins in the product.

Our candies are made from the highest quality ingredients that we bring from Turkey. A combination of juicy figs with walnuts and chocolate will not leave anyone indifferent.

Ingredients: pear, peanut, molasses, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Ingredients: prunes, molasses, sorbic acid, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Candies Mini-bites "Peanuts in the glaze" is a handmade product that has an unusual proportion of 2 components, which gives the product a distinctive taste. We use high quality peanuts and glaze free of trans fats.

Delicious coconut in combination with condensed milk, covered with dark confectionery glaze

Confectionery glaze formed candy, delicate nut praline

TM "2go" croissants are delicious and filling snack.

Made on German equipment using high quality raw materials.

Unique stuffing dosage - even distribution throughout the length of the croissant, which allows you to enjoy the taste from start to finish.

Sealed packaging keeps the croissants fresh for 5 months.

Wafer bar with caramel flavoured filling, covered with dark compound chocolate

Jelly and marmalade candies in the form of slices with the addition of juice. Made from citrus pectin. Available in a variety of flavors - grapes and lemon, pear and melon

Our chocolate spoons are an exquisite and unobtrusive dessert that you will definitely enjoy.

They are excellent for tea, coffee and cocoa, and they also diversify the taste and serving of ice cream. The set can be an original addition to your gift for any event of the year. Our packaging is designed to maintain the integrity of each spoon.

A small Easter or New Year's gift that has worked well in the European network. The product was created as an alternative to more expensive themed gifts.

Ingredients: pasteurized milk, milk fat substitute (palm oil), salt, starter culture of mesophilic lactic acid bacteria, streptococcus thermophilus and Bulgarian Bacillus, microbial rennet.