Indispensable for quick preparation of various types of dough. It is used in the preparation of bakery and confectionery products from different types of dough to give them looseness, porosity and increase volume. Dosage 18 g per 0.5 kg of wheat flour.

Candied berries (Semi-dry) in a convenient package with a zip lock. Great for a snack during the day.

We use the Ukrainian raw materials that gives the chance to control as much as possible quality of entering raw materials and as a result to receive a product which will not concede to the European analogs.

Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.

Using buckwheat flour in cooking, you will not only add new flavors to the cake, but also fill it with vitamins, minerals and valuable proteins. In addition, it does not contain gluten, unlike most of cereals.

Sterilized canning. Pickled green tomatoes. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, hot pepper.

Organic turmeric in slices and in ground form. The level of curcumine reaches 5-7%, origin: Nepal.

Directly squeezed apple juice - 100% apple juice. Without pulp.

Without added water, sugar, preservatives, or dyes. GMO-free.

This unique kvass combines the refreshing sourness of traditional kvass with a rich caramel flavor and a hint of bitterness.

Provides the authentic taste of homemade kvass and refreshes on hot days. Non-alcoholic, low-calorie fermented beverage made from grain raw materials. Pasteurized. Contains sugar and sweetener

Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.

Ingredients: table beets, carrots, onions, tomato paste, parsley roots, sugar, salt, acetic acid, coriander, ground black pepper. Non-GMO.

Walnuts - raw, peeled

Ingredients: sweet peppers, carrots, onions, tomato paste, garlic, white sugar, table salt, acidity regulator (acetic acid, citric acid), water, ground red pepper, ground black pepper. Non-GMO.

Product composition:

Dry chickpea puree, dry lentil puree, dry carrot, dry onion, dry tomato, dry celery root (2.94%), dry bell pepper, dry chili pepper, dry green onion, cumin, dry garlic, dry parsley, dry black pepper, sea salt.

Ingredients: dried pear (100%)

Intensive spicy odor, rich and sharp taste typical of pepper from Madagascar. Smooth brown color.

Directly squeezed apple juice - 100% apple juice. Without pulp.

Without added water, sugar, preservatives, or dyes. GMO-free.

Sterilized canning. Pickled cucumbers. Of the highest grade. Ingredients: cucumbers (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, hot pepper.

Ingredients: dried plum, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Sterilized canning. Sliced marinated zucchini. Grade 1. Ingredients: zucchini (55%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.

Sterilized canning. Beans in tomato sauce. Ingredients: beans (41.9%), drinking water, tomato paste (5.6%), sugar, table salt, starch.