Products

 

Cheese Cream Product

Made on the basis of sour milk cheese. This product is a great alternative to expensive cream cheeses. Ideal for making sauces, desserts and rolls.

Corn flakes natural

Ingredients: 87,5% corn grits, sugar, barley malt extract (barley malt, drinking water), table salt.

May contain traces of wheat, cashew nuts, hazelnuts, almonds and dairy products

This product is available with flavors: glazed with sugar 280g / 850g, glazed with honey 280g / 850g

Beer light unfiltered

The beer has a mild taste thanks to a balanced combination of malt and American hops in the style of American Ale. Light golden, refreshing, with a slight bitterness and citrus aroma.

Plato 12% Alcohol 4.5% vol. IBU 30

Sweetened Condensed Milk, TM MILADA, 8.5% fat

The product is made from dairy raw materials extracted from the processing of extra-class cow's milk by evaporating some of the moisture with the addition of vegetable fats and canning with sugar. Color: uniform throughout. From white to light cream. A slight darkening is allowed on the product's expiration date.

Taste and aroma: sweet with a taste of milk without the foreign taste and smell. Light feed flavor is allowed.

It is made according to the requirements of TU U 15.5-00381152-001.

Meets the requirements of Ukraine and the European Union.

Ingredients: Concentrated demineralized whey, sugar (31.5%), skimmed milk, palm oil refined deodorized, a mixture of stabilizing (E 401, E 516) Lactose, E 171, flavor "condensed milk".

Beer TM

Obolon Svitle is a classic lager beer with a pleasant malty taste and moderate bitterness. It is well perceived by all categories of customers.
Alcohol by volume – 4,5 %. Solids content in original wort - 11.0%.

Trade Mark ‘Obolon’ is represented by the following positions:  ‘Obolon Svitle’, ‘Obolon Lager’, ‘Obolon Strong’, ‘Obolon Non-Alcoholic’ and ‘Obolon Premium Extra Brew’

usaid agro program
Sublimated (freeze-dried) Cornelian cherry-yogurt drops

Sublimated (freeze-dried) cornelian cherry-yogurt drops. These yummies are made with actual cornelian cherries. DO NOT CONTAIN sugar. Vitamin rich

usaid agro program
YOGODA berry tea - raspberry, acerola

Berry tea, based on 100% natural berries and fruits, spices and other natural ingredients. Without preservatives, dyes and artificial flavors. Ingredients: raspberry, acerola

Poppy filling with orange zest (semi-finished product for bakery and confectionery pasteurized), 500 g, TM

Poppy filling with orange zest (semi-finished product for bakery and confectionery pasteurized), 500 g, TM "Santa Vita Bakers".

Ingredients: white sugar, poppy seeds (29.3%), glucose-fructose syrup, orange peel (12.7%), modified potato starch, corn starch, and orange flavor.

Bubble Gum professional bar Syrup

Significant product is produced of natural components only. Choose the best flavours to create perfectly tasty beverages, including lemonades, additions to coffee, cocktails, frappes, smoothies and milk shakes

Fruit and berry jam

Jam - canned oily consistency, obtained from grated fruits, berries and (or) fruits, cooked with sugar with the addition of gelling substances, food acids, spices.

This type of packaging is economical. Designed for implementation in retail chains and final consumption.

Fruit bar «FRUIT MOOD» APPLE

Fruits bars Apple - 20g (display- 30 pcs)
Ingredients: Apple (91%), Sugar (8,5%), rice flour (0,5%)

Natural apple-cherry sweets TM Bob Snail

Natural fruit sweets TM Bob Snail, which are made only from fruits without added sugar, dyes and preservatives. Product contains only apple and cherry.

usaid agro program
Crouton

Crouton

190540

Croutons are rusks that have been popular in France for centuries. PANGRIN offers 2 flavors of croutons, which are: ''Classic'' and ''with Italian herbs''.

usaid agro program
Crispy snacks

SOLENYKY are a healthy alternative to fried chips, croutons, toasted bread chips and crackers (which often contain flavor enhancers, palm oil, preservatives, etc.).

In our production we don`t use the process of frying in oil, and among the ingredients you will find only flour, butter, MAASDAM cheese (LEERDAMER), natural spices and seasonings (onion, garlic, chili, paprika). etc.

The SOLENYKY have European roots – they came to Ukraine from Hungary. The principle of production is like PRINGLES TM chips, but we do not sprinkle with spices, we add them before baking process. And thanks to high-quality metallized packaging, which 100% protects from sunlight, moisture and oxygen, we manage to keep the extraordinary crunchiness, bright taste and natural aroma like they were just out of the oven!

Ingredients: wheat flour, butter, salt, dried paprika, dried tomato, khmely-sunely (blue fenugreek, coriander, dill, celery, parsley, basil, savory, mint, bay leaf, marjoram, red pepper, saffron), dried garlic, baking soda.

usaid agro program
Flax Seeds Savory

Flax seed chips prepared by drying method. There is no frying, we do not use chemical additives. We preserve all the useful properties of flax.

Our product contains 27% of valuable dietary fiber, which means that we have a record of three indicators - vegetable protein 22%, the daily rate of omega 3 fatty acids (4 g) and dietary fiber 27%. And we want to point out that our product does not contain gluten.

Ingredients: flax seeds - 91%, dried tomatoes, dried carrots, dried onions, red pepper, salt.

"Lev Temne" is a dark beer, which thanks to a special technology of roasting malt has a light caramel taste in combination with a pleasant hop bitterness with a light sweet taste.

usaid agro program
Flax Seeds Gourmet Herbs

Flax seed chips prepared by drying method. No frying, we do not use chemical additives. We preserve all the useful properties of flax. Our product contains 27% of valuable dietary fiber, i.e. we set a record for three indicators - vegetable protein 22%, the daily rate of omega 3 fatty acids (4 grams) and dietary fiber 27%. And we want to point out that our product does not contain gluten.

Ingredients: flax seeds - 91%, dried tomatoes, dried carrots, basil, oregano, dried onions, red pepper, salt.

usaid agro program
Grissini with rosemary

Grissini are traditional Italian breadsticks.

Nowadays, grissini are a classic and traditional snack.

In the assortment of TM "PANGRIN" there are 4 types of grissini (besides rosemary there are also grissini "with garlic and dill", "with sesame" and "with chia seeds, sunflower and flax seeds").

usaid agro program
Crispy snacks

SOLENYKS are a healthy alternative to fried chips, croutons, toasted bread chips and crackers (which often contain flavor enhancers, palm oil, preservatives, etc.).

In our production we don`t use the process of frying in oil, and among the ingredients you will find only flour, butter, MAASDAM cheese (LEERDAMER), natural spices and seasonings (onion, garlic, chili, paprika). etc.

The SOLENYKS have European roots – they came to Ukraine from Hungary. The principle of production is like PRINGLES TM chips, but we do not sprinkle with spices, we add them before baking process. And thanks to high-quality metallized packaging, which 100% protects from sunlight, moisture and oxygen, we manage to keep the extraordinary crunchiness, bright taste and natural aroma like they were just out of the oven!

Ingredients: wheat flour, butter, salt, dried garlic, baking soda.

usaid agro program
CLASSIC BRIE 1.3 kg

Brie is the cheese of kings and the king of cheeses.

Brie Pastourelle is a soft cheese in a noble white mold with a particularly delicate mushroom flavor. It has a smooth, creamy, light straw-colored pulp and a white, velvety crust with an aftertaste of hazelnuts. This is one of the most difficult cheeses to make, belongs to the 4th of 5 classes of complexity. It cannot be made industrially, only manufactory handmade. Chameleon cheese, because the delicate texture and multifaceted flavor, change throughout the ripening period. Achieving the necessary taste parameters is possible with a deep knowledge of microbiology and strict adherence to traditional technology.

Ingredients: pasteurized cow's milk, salt (1.5-2) %, hardening agent, natural food coloring, milk clotting enzyme preparation, bacterial culture of mesophilic and thermophilic lactic acid bacteria, culture of white mold Geotrichum candidum and Brevibacterium lines, yeast cultures.

Condensed milk boiled

Ingredients: whole cow's milk, white crystalline sugar (not less than 45%), milk sugar (lactose).