Products

 

Sweets

Glazed praline sweets with addition of waffle crumbs with light milk taste.

„Meteorite“ Volynskyi

"Volyn Meteorite" is one of the most recognizable flavors in the range of confectionery factory "Volyn Sweets". Roasted peanut kernels in combination with corn syrup give the candy a distinct taste. And high-quality confectionery glaze makes these sweets even more pleasing to the taste. "Volyn Meteorite" is not only an opportunity to enjoy fine confectionery products. It's also a good idea for a gift from Volyn when you go to a feast for family or friends from other cities.

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Bushka sweets, TM ASK (20 pcs/box)

Wafer candies in white chocolate with cream and caramel crumbs. Ingredients: fat filling, fat glaze, waffle body, sugar, flour crumbs, "boiled condensed milk" flavoring. MAY CONTAIN: NUTS, EGG PRODUCTS. WITHOUT GMOS.

Prunes with walnut kernel

"Prunes with walnut kernel" - exquisite taste combined with nutrients. The dried prunes, which are the main component of the candy, contain healthy fiber, trace elements, vitamins, and organic acids. It perfectly complements the roasted walnut kernel. A high-quality confectionery glaze is a successful addition to this combination. Such sweets - are a good gift, a pleasant addition to a romantic or friendly conversation over a cup of tea, or just a chance to please yourself with an exquisite taste.

Croissant with cherry filling

Mini croissant with cherry filling in family pack, 8 pcs. per pack

Golden Ring

Delicate golden sugar cookies with baked milk flavour

“Cheddar” Milk-Containing Processed Cheese Analogue

Ingredients: water, acid-set cheese, protein-fat products (pasteurized water, powdered skimmed milk, butterfat substitute, milk protein concentrate, evaporated table salt, fermentation starter of pure cultures of mesophilic lactic acid bacteria, enzymatic milk coagulation agent of microbial origin, calcium chloride firming agent, potassium nitrate preservative, Annatto coloring), hard cheeses (pasteurized cow milk, skimmed milk, evaporated table salt, mesophilic and thermophilic cultures of lactic acid bacteria, enzymatic milk coagulation agent of microbial origin, calcium chloride firming agent, potassium nitrate preservative, Annatto coloring), butterfat substitute, demineralized whey powder, melting salt (food sodium tripolyphosphate), Cheddar cheese flavour additive – 1.1%, stabilizer (tara gum, xanthan gum, corn starch), evaporated table salt.

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Cheesecake with raisins

Cheesecake is a sweet dessert. Defrost in a microwave oven for 1-2 min. and warm up for 2-3 min.

„Meteorite“ with peanuts

 "Peanut Meteorite with Honey" - candies, which will be a great opportunity to please yourself with good tastes, to make a successful gift to loved ones, or complement a romantic conversation over tea with high-quality sweets. Roasted peanut kernels combined with natural honey create an expressive range of flavors. A tender and palatable confectionary glaze become the perfect complement to this mix. These delicious, nutritious and useful by its components candies from the factory "Volyn Sweets" are the choice for those who appreciate quality.

Butter biscuits

It's hard to call these cookies simple, because they combine the original square shape with lace, and incredibly tender, sweet, but with sour, thick, but at the same time soft jelly filling.

The assortment line includes the following types of butter cookies:

- with the taste of black currants in a dark glaze

- with the taste of raspberries in a dark glaze

- with the taste of black currants in milk glaze

Weight: 0,65 kg; 1,1 kg; 4,0 kg; 0,15 kg; 0,4 kg

Croissant with cherry filling, 45 g

Croissant with cherry filling, ready-to-eat

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Milla crispy 20 g

Chocolate waffle bar with rice balls, which literally melt when mixed with the incredible milk filling. It also contains extremely useful calcium.

Biscuit «CARAMEL BOOM»

Molded cookies in caramel glaze

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Basis for pizza

Defrost pizza crusts for 5-10 minutes. Spread the filling evenly on the surface, salt to taste and bake in the oven at 200-220*C degrees for 7-10 minutes, or cook in the microwave at maximum power for 3 to 5 minutes.

Cooked gingerbread

Custard gingerbread can be called a generous, rich treat. They combine all the best and subtlest flavors. They are made in the form of gingerbread bars, covered with dark confectionery glaze and decorated with white.

It tastes like chocolate bitterness and milky softness. In addition, the sweetness is shaded by a fruit filling with a pleasant sourness, and a special spiciness of taste is added by spices: coriander, ginger, cloves, cinnamon, and anise.

Weight: 0,6 kg; 1,3 kg; 3,0 kg; 0,25 kg; 0,3 kg

Croissant with cocoa cream filling, 40 g

Croissant with cocoa cream filling, ready-to-eat

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Sunflower seed halva with peanuts

Ingredients: roasted crushed sunflower kernels, sugar, starch syrup, roasted peanuts, natural foaming agent (soap root extract), acidity regulator (lactic acid), identical to natural flavoring (vanillin).

Croissant with strawberry filling

Croissant with strawberry filling, ready-to-eat

SPARKLING WINE MARENGO EXTRA BRUT

MARENGO EXTRA BRUT

The refined aristocratic sparkling wine of Marengo Extra Brut Chardonnay, like a light spring breath, fills the romantic moments of life with a romantic touch. The delicate floral aroma of exotic fruits and the refreshing harmonious taste makes it easy to create a holiday at any time.

It goes well with fruits and desserts.

Flow temperature: 12-15 ° C.

Alcohol content: 10-13,5% vol.

Sugar content: 0.6% wt.

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Lemon-flavored glazed Zefir TM Boguslavna

The combination of citrus flavor and crunchy frosting gives an unforgettable sensation of enjoyment. Try this exquisite marshmallow for an unforgettable taste experience.