Roasted sunflower seeds combined with flavorful, perfectly roasted peanuts are a nutritious snack for you. Selected peanut seeds and beans are perfect for satisfying hunger and are a complete, healthy and nutritious snack.

Honey GOLD Cider is a natural, very expressive, and colorful drink of natural fermentation of linden honey without the addition of alcohol and sugar. It has an intense aroma of linden blossoms, notes of beeswax, and a delicately sweet taste. It has the color of linden honey and golden sun.

In the production of organic butter are used:

- extra class organic cow's milk;

- skim organic milk;

- organic cream obtained from organic whole cow's milk.

Taste and smell - pure well-defined creamy with a taste of pasteurization.

Consistency and appearance - homogeneous, plastic, dense, the cut surface is shiny or slightly shiny, dry. Color - from light yellow to yellow, uniform throughout the mass.

Acacia honey is one of the most valuable varieties of honey. It is collected by bees from two types of acacia - white and yellow. The color of honey depends on the type of acacia. Acacia honey has a delicate floral aroma and taste. One of the hallmarks of this honey is the ability to maintain a liquid state for a long time.

Perfect for making delicious and satisfying hot dogs at home or on a picnic. Comes in a pack of 6, so you can enjoy your favorite meal with friends and family!

Bouquet: the aroma is elegant with pronounced floral and fruity tones. The taste is harmonious, light, refreshing

Taste: balanced fresh, a perfect combination of light acidity and sweetness, bright fruity notes are visible

Color in the glass: yellow-straw

Ingredients: Muscat Ottonel grapes

Mixture of chopped dried fruits and nuts with the addition of freeze-dried cranberries - 100% natural ingredients.

Ingredients: light raisins, sunflower kernel seeds, dried dates, coconut (13.3%), almond nuts, freeze-dried cranberries (1.2%).

Visual appearance: round candies up to 20 mm in size, encrusted in cocoa.

May have slight deformation.

Allow for an rough surface and a slight sprinkling of surface treatment.

Color: brown  typical for this type of product according to the recipe).

Taste and odor: typical for the product and the raw material used, without extraneous odor and flavor.

roasted grated sunflower seeds 53%, white sugar, starch molasses, peanut kernels 5%, foaming agent: soap extract
root, acidity regulator: food lactic acid (E270), jam flavors are identical
natural - vanillin. Contains legumes

From a collection of natural aged sparkling wines, classic technology of champagnization in Methode Champenoise bottle. Created in the "Shabo House of Sparkling Wines" from its own grapes of the Shabo terroir (Ukraine).

SHABO is a distinctive terroir of Europe, 1200 hectares of vineyards located on the famous "grape latitude", divided into mini and micro plots with highly valuable soils. Mild oceanic climate of southern Ukraine, a favorable location between the Black Sea and the Dnister liman, unique sandy soils with limestone and clean steppe air create ideal conditions for growing grapes and creating high-quality SHABO wines.

Sparkling wines from Classic collection are created according to the Methode Champenoise method with aging in bottles from 9 months to 1.5 years. International experts of SARL Derenoncourt (France) control all stages of production.

Grapes: Chardonnay, Riesling, Pinot Blanc

Production technology: the classic method of champagnization in bottles, which involves aging the sparkling wine directly in the bottle on a fine yeast sediment from 9 months to 1.5 years.

Color: light straw color.

Alcohol content: 10.5-13.5%

Serving temperature: +8 ˚C - +9 ˚C

Aroma: Elegant, with tones of white flowers, peach and baking. Secondary aroma is mineral with citrus notes.

Taste: Fresh with distinct acidity, long, rounded and balanced.

Food pairing: Cheeses, poultry dishes, fish, fresh fruit

Bottle fermented, traditional, apple and quince co-fermented cider. This cider has an award: Сider World Award 2021 (Frankfurt, DE): Gold

Bolar brisket

“MEDOVA CHERVONA” Cikera is an alcoholic beverage made based on honey, juice of cherries, black chokeberry, and apples. The drink has a deep burgundy color. The combination of dark and bright berries gives the drink a tartness. The taste is full-bodied, fresh, and live. “MEDOVA CHERVONA” Cikera holds an excellent balance of acidity. The aroma hits with fruit and berry and floral notes.

Goes well with red meats and spicy dishes. It can be accompanied by cold cuts, grilled vegetables as well as pasta, and lasagna. Perfect for fall and winter evenings.

A delicious and wholesome bread made from a traditional recipe using high-quality natural ingredients. Its rich flavor comes from a blend of wheat and rye flour, while sunflower kernels (4.8%) provide healthy fats and essential micronutrients.

Mineral water "Svalyava" has been one of the most respected waters of Carpathian region since 15th century. The title "Svalyava" is derived from the word "salt", because its source is rich in mineral salts. The quality of water and its medicinal properties were highly appreciated in Europe: in the end of 19th - beginning of 20th century "Svalyava" was rewarded at international exhibitions in Paris, Vienna and Budapest. The water is classified as sodium bicarbonate boric mineral water with moderate mineralization level, which equals 4,0-4,8g/l.
Subject to its medicinal properties, the water improves and restores the performance of liver, biliary tract, digestion and metabolism, and contributes to kidney cleansing.

This wonderful fragrant oil is made according to the ancient Ukrainian national recipe of roasted sunflower seeds.

Ideal for seasoning vegetable salads, vinaigrettes, sauces, boiled potatoes and cereals, for preparing cold dishes, and for home canning.

Corn is a cereal crop, one of the "three most important breads of mankind". It is believed that the indigenous peoples of Central America were the first to cultivate the plant. It was an integral part of the diet of the Aztecs, Mayans, and Incas. In 1954, during excavations in Mexico City, they found fossils of wild corn, which is 60 thousand years old. Thanks to the voyage of Columbus, it appeared in Spain, Italy, and from there moved to the East. Modern corn was created by human hands over the years of breeding. It is used to make flour, groats, and flakes. In national cuisines, the Italian polenta, the Spanish tortilla, the Romanian mamaliga, the Hutsul banosh, and so on are made of corn porridge. Surprise your loved ones with a dish of corn porridge.

Croissant with Chocolate Filling 2Go (0.06 kg) – a delicious companion to aromatic coffee and the perfect snack on the go. The compact packaging is ideal for long trips or outings, ensuring convenience wherever you are. Special three-layer packaging keeps the croissant fresh and fragrant for longer, while the evenly distributed filling guarantees a delightful taste in every bite, from the first to the last.

Used for the production of: white bread, pita bread, French baguettes, cakes, pasta, pizza.

The Napoleon Cake is a classic dessert that has won the hearts of generations. Its delicate, multi-layered structure—featuring thin pastry layers and velvety custard with selected pieces of juicy apple—makes it an exquisite treat for discerning gourmets.

Danish pastry with Raspberry is a fragrant pastry that perfectly combines delicate puff pastry with the light tartness of juicy raspberries. A delightful treat, perfect for any tea party!

The hexagonal star is a magic symbol, whatever one may say. Talisman of King David, a sign of harmony and peace, a talisman for the soul and body. And all this can be said about honey, the technology of pouring it into bowls from beeswax has come down to us since the time of the Kingdom of Israel. Coincidence? We do not think it is! This is just another confirmation of the symbolism and value of Medusha.