Crispy and light made of "Phyllo" extracted dough with raisin cheese filling, packed in a special mold for quick cooking 2-3 minutes.

Chocolate wafers with a thick layer of filling and roasted peanuts.

No analogues on the market.

Package options:

- screen - 1.5 kg

- stabilopack - 180 g

Cakes in the shape of owl with chocolate filling.

It is also made with the following fillings: apple-cherry, apple-strawberry, apple-peach

Puff pastry is a flaky light pastry made from a laminated dough composed of dough and butter or other solid fat.

Delicious cookies with the aroma of baked milk.

Mini-crackers are a great alternative to chips and popcorn! Crispy, fragrant, delicate, melting mouth with a bright snacky onion and sour cream flavor.

Custard gingerbread can be called a generous, rich treat. They combine all the best and subtlest flavors. They are made in the form of gingerbread bars, covered with dark confectionery glaze and decorated with white.

It tastes like chocolate bitterness and milky softness. In addition, the sweetness is shaded by a fruit filling with a pleasant sourness, and a special spiciness of taste is added by spices: coriander, ginger, cloves, cinnamon, and anise.

Weight: 0,6 kg; 1,3 kg; 3,0 kg; 0,25 kg; 0,3 kg

The bread-rings are made with 1st grade wheat flour, pressed baker's yeast, cooking salt, sugar, vegetable sunflower oil, and mustard oil. This type of bread-rings has its name because of its size, which is sure to be appreciated by kids.

Fry both sides of the product on a heated frying pan with fat.

This dessert will appeal to both children and parents. The basis of its confectionery composition combines classic ingredients: butter cookies with vanilla-creamy taste and jelly filling with strawberry flavor. But the shape of the sweets is quite unusual - made in the form of strawberries with a bright red jelly center, decorated with black sesame seeds.

Cookies are both pleasing to the eye and pleasant to the taste.

Weight: 1,3 kg; 3,0 kg; 0,2 kg; 0,4 kg

Butter cookies with cocoa

Friable cookies of bright yellow color from a mixture of premium corn and wheat flour. Hearty, healthy and fragrant product. Crispy biscuits with an unusual taste.

Semi-sweet bisquits in the form of letters of the English alphabet. Delicate creamy taste and aroma. You can savor milk as a dry breakfast.

One of the most popular type of biscuits with cinnamon. Dessert with a special flavor and bright aroma. Fragrant, soft, healthy, moderately sweet. Light and nutritious snack, a great addition to tea.

Three seven-layer crispy wafers with chocolate filling.

This sweet pastry snack is made with wheat flour of 1st grade, sugar, vegetable oil, cooking salt, pressed baker's yeast.

Molded cookies. Dry, crispy

The bread-rings are made with wheat flour of 1st grade, pressed baker's yeast, cooking salt, sugar, vegetable oil. Oval shape.

The bread-rings are made with wheat flour of 1st grade, pressed baker's yeast, cooking salt, sugar, vegetable oil and natural vanilla extract.

Prolonged fructose “Prince Diet” cookies, dietary, recommended for type 1 and type 2 diabetic patients.

Mini-crackers are a great alternative to chips and popcorn! Crispy, fragrant, delicate, melting mouth with a vibrant snack taste and natural basil and garlic.