Products

 

usaid agro program
Salted caramel with vanilla, TM Spell, 250 g

Ingredients: cow milk cream 55.6%, sugar 26.2%, inverted syrup 15.4%, cocoa butter 1%, sea salt, sorbitol, vanilla paste. Nutritional value per 100 g of the product: protein – 2.3 g, carbohydrates – 57.3 g, fat - 18.0 g. Energy value (calories) 400 kcal (1674 kJ). Shelf life: 8 months from date of production. Recommended storage temperature 0 °C to +23 °C at humidity not exceeding 75%. After opening the package should be stored in a refrigerator with the lid closed at +2 to +6 °C for no more than 7 days. Recommendations for consumption: stir before eating.

Allowable negative deviation from the net weight 4.5%.

usaid agro program
Caramel with passion fruit, Spell, 250 gr

Ingredients: cream 32% - 35.2%, sugar - 27.1%, invert syrup (trimolin) - 19.1%, passion fruit puree - 11.3%, sea buckthorn puree - 4.5%, cocoa butter, sorbitol, Emulsifiers: lecithin, Grindsted PGPR 90, citric acid.

Batch number corresponds to the date of production.

Allowable minus deviation from the nominal value of net weight - 9.0 g.

“Toffi time” chewing candy with strawberry taste

“Toffi time” soft chewing candy with a rich strawberry taste. Ideal for both children and adults. Made from high quality ingredients on certified imported equipment.

usaid agro program
TORTUFEL LVIV

Glazed waffle sandwich with a thick layer of filling with the addition of natural coffee.

No analogues on the market.

Package options:

- screen - 1,3 kg

- stabilopack - 180 g

Seven-layer wafers with filling with milk flavour

Golden Ring

Delicate golden sugar cookies with baked milk flavour

Puff cookies “LopoUSHKI” sugared

Puff cookies with sugar topping

usaid agro program
Milla crispy strawberry 23 g

Waffle bar with delicate creamy strawberry filling based on natural strawberry powder with the addition of rice krispies in a white glaze with strawberry crunchies.

usaid agro program
Milla crispy 20 g

Chocolate waffle bar with rice balls, which literally melt when mixed with the incredible milk filling. It also contains extremely useful calcium.

usaid agro program
Vanilla-flavored Zefir TM Boguslavna

White marshmallow made with natural apple puree, vanilla flavor makes the product delicate, exquisite and welcome on every table.

usaid agro program
Riviera Premium sweets

Wafer sweets with buttercream and almonds in white chocolate and coconut shavings. Ingredients: fat filling, fat glaze, waffle body, almonds, coconut shavings, "Coconut cream" flavoring. MAY CONTAIN: EGG PRODUCTS.

Wafer candy «SAFARI CLUB»

Glazed waffle candies

usaid agro program
TORTUFEL HALVA

Glazed waffle sandwich with a thick layer of filling. As a filling - halva with peanuts.

No analogues on the market.

Packaging options:

- screen - 1,5 kg

- stabilopack - 180 g

usaid agro program
Peanut Kozinak

Kozinaki (gozinaki) made with peanut kernel 59.90 g; sugar 40.10 g, no usage of salt, except for natural ingredients.

usaid agro program
Wafer

Three seven-layer wafers with tender milk filling

Butter cookies «Almond and Corn», 300g

Biscuits with pieces of crushed almonds, without sugar with stevia. Ingredients: whole grain corn flour, grade I flour, almonds and peanuts, 82% cream margarine, sugar substitute (lactitol, fructose, dry stevia extract "Steviasun"), egg white, iodized salt, baking soda

usaid agro program
Wafer candies

The crispy wafers is covered with chocolate with milk cream

Butter biscuits

It's hard to call these cookies simple, because they combine the original square shape with lace, and incredibly tender, sweet, but with sour, thick, but at the same time soft jelly filling.

The assortment line includes the following types of butter cookies:

- with the taste of black currants in a dark glaze

- with the taste of raspberries in a dark glaze

- with the taste of black currants in milk glaze

Weight: 0,65 kg; 1,1 kg; 4,0 kg; 0,15 kg; 0,4 kg

usaid agro program
Caramel with blue cheeses, TM Spell, 250 g

Ingredients: cream 32% - 54.3%, sugar – 20.4%, invert syrup (trimolin) – 13.9%, glucose-fructose syrup – 5.1%, cheese with “Dorblu" mold, "Stilton" mold cheese, cocoa butter, sea salt, sorbitol. Nutritional value per 100 g of the product: protein – 2.9 g, carbohydrates - 56.1 g, fat - 26.2 g. Energy value (calories) 472 kcal (1972 kJ).

Shelf life: 6 months from the date of production. Recommended storage temperature 0 °C to +23 °C at humidity not exceeding 75%. After opening the package should be stored in a refrigerator with the lid closed at +2 to +6 °C for no more than 7 days. Recommendations for consumption: stir before eating.

Allowable negative deviation from the net weight 4.5%.

Walnuts in white compound

Walnuts in white glaze.

Wafers

Crispy waffles with cocoa