Products

Pickled red tomatoes, 670 g
Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.
Turmeric
Organic turmeric in slices and in ground form. The level of curcumine reaches 5-7%, origin: Nepal.

Borscht dressing “Homemade”
Ingredients: table beets, carrots, onions, tomato paste, parsley roots, sugar, salt, acetic acid, coriander, ground black pepper. Non-GMO.

Ingredients: sweet peppers, carrots, onions, tomato paste, garlic, white sugar, table salt, acidity regulator (acetic acid, citric acid), water, ground red pepper, ground black pepper. Non-GMO.
Using buckwheat flour in cooking, you will not only add new flavors to the cake, but also fill it with vitamins, minerals and valuable proteins. In addition, it does not contain gluten, unlike most of cereals.

Pickled red tomatoes, 1500 g
Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.
Black pepper
Intensive spicy odor, rich and sharp taste typical of pepper from Madagascar. Smooth brown color.
Directly squeezed apple juice - 100% apple juice. Without pulp.
Without added water, sugar, preservatives, or dyes. GMO-free.

Pickled cucumbers, 1500 g
Sterilized canning. Pickled cucumbers. Of the highest grade. Ingredients: cucumbers (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, hot pepper.
Plum
Ingredients: dried plum, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).
With this dough one can bake pies, vertutas, baklavas, boureks, or fry patties and other stuffs in the pan.

Beans in tomato sauce, 500 g
Sterilized canning. Beans in tomato sauce. Ingredients: beans (41.9%), drinking water, tomato paste (5.6%), sugar, table salt, starch.
Canned green peas 460 g
Canned green peas 299/460 g. Fresh peas of tender varieties (65%), water, white sugar, salt. Storage conditions: Store between 0°C to 25°C, with relative humidity not exceeding 75%. Shelf life: 3 years 10 months.
APPLE CHIPS with CINNAMON
Apple chips from red apple with cinnamon
Ingredients: 99% Apple, 1% Cinnamon

Sterilized canning. Sliced marinated zucchini. Grade 1. Ingredients: zucchini (55%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.