Products

 

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usaid agro program
Pickled red tomatoes, 670 g

Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.

Roasted sunflower seeds 320g

Roasted sunflower seeds cleaned of dust

usaid agro program
Organic Garlic

Perennial plant of the onion family. It grows in Europe and Asia. consists of 2-50 teeth, each of which is covered with hard leathery scales.

Directly squeezed apple juice, TM

Directly squeezed apple juice - 100% apple juice. Without pulp.

Without added water, sugar, preservatives, or dyes. GMO-free.

Instant cream soup Kharcho with chickpeas ТМ

Product composition:

Dry chickpea puree, dry lentil puree, dry carrot, dry onion, dry tomato, dry celery root (2.94%), dry bell pepper, dry chili pepper, dry green onion, cumin, dry garlic, dry parsley, dry black pepper, sea salt.

usaid agro program
Borscht dressing “Homemade”

Ingredients: table beets, carrots, onions, tomato paste, parsley roots, sugar, salt, acetic acid, coriander, ground black pepper. Non-GMO.

usaid agro program
Newton's Apple Chips

Naturally made Apple chips. Natural flavor. Ingredients: dried apples 100 %.

The product is ready for consumption.

Turmeric

Turmeric

091030

Organic turmeric in slices and in ground form. The level of curcumine reaches 5-7%, origin: Nepal.

GLUTEN FREE BUCKWHEAT PASTRY FLOUR

Using buckwheat flour in cooking, you will not only add new flavors to the cake, but also fill it with vitamins, minerals and valuable proteins. In addition, it does not contain gluten, unlike most of cereals.

DRIED PEAR (sliced)

Ingredients: dried pear (100%)

Dried cheese snEco

`Ingredients: cheese (pasteurised cow's milk, salt, pure bacterial cultures, microbiological rennet)

Dried cheese with nuts snEco

`Ingredients: cottage cheese (pasteurised cow's milk, salt, pure bacterial cultures, microbiological rennet), roasted almonds (pasteurised cow's milk, salt, starter cultures, microbial rennet), roasted almonds

usaid agro program
“Bulgarian-style” vegetable appetizer

Ingredients: sweet peppers, carrots, onions, tomato paste, garlic, white sugar, table salt, acidity regulator (acetic acid, citric acid), water, ground red pepper, ground black pepper. Non-GMO.

usaid agro program
Pickled red tomatoes, 1500 g

Sterilized canning. Pickled red tomatoes. Grade 1. Ingredients: tomatoes (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, bitter pepper.

Walnuts - raw

Walnuts - raw, peeled

Roasted sunflower seeds 110g

Roasted sunflower seeds cleaned of dust

usaid agro program
Pickled cucumbers, 1500 g

Sterilized canning. Pickled cucumbers. Of the highest grade. Ingredients: cucumbers (50%), water, salt, sugar, acidity regulator - acetic acid, herbs, garlic, bay leaf, hot pepper.

Black pepper

Intensive spicy odor, rich and sharp taste typical of pepper from Madagascar. Smooth brown color.

Plum

Plum

8541

Ingredients: dried plum, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Dried cheese snEco

Ingredients: cheese (pasteurised cow's milk, salt, pure bacterial cultures, microbiological rennet)

usaid agro program
Beans in tomato sauce, 500 g

Sterilized canning. Beans in tomato sauce. Ingredients: beans (41.9%), drinking water, tomato paste (5.6%), sugar, table salt, starch.