Delicious, nutritious and useful flakes, which are made thanks to a unique production technology. Do not require much effort in cooking, as they have already undergone heat treatment.

Dry White Wine.

Grapes: Pinot Gris.

Color: Light straw.

Alcohol content: 13%.

Serving temperature: 7-10 ° C.

Aroma: Elegant lemon-floral notes with tones of spring honey and green apples.

Taste: Very light with moderate acidity.

Volume: 0.75 l.

Volume – 0,75 liters

Alc. - 13%

Color - Red

Type - dry

Grape variety - Merlot

The age of the wine - 12 years

Aging in oak - 9 months

Aroma - notes of fruit and aging in oak, elegant spicy tones

Taste - ripe cherries, blackberries, round tannins, a pleasant chocolate-cream hue.

Multicolored classic chewing gum in balls weighing 3.5 g. Supplied in plastic bags "flowpack". It has a rich taste of tutti-frutti. Made from high quality ingredients on certified imported equipment.

A strong alcoholic beverage made from elite Sauvignon Blanc grapes grown in the best micro zones of the SHABO terroir. The use of Sauvignon Blanc grapes as the base of the vodka makes it unique and gives it a pleasant grape aroma with a slight floral hint. Each bottle contains 4.5 kg of Sauvignon Blanc grapes from the SHABO terroir.

Ingredients: young domestic brandy spirit produced from Sauvignon Blanc grapes, grape spirit distillate, softened water, not spirited sugar syrup.

Alcohol content: 40.0%.

Serving temperature: + 8 ° C - + 12 ° C

Food pairing: Coffee, meat, chocolate, desserts

Camembert with ashes will embellish any ordinary meal, turning it into a beautiful, unconventional gastronomic adventure. During the ripening of this special Camembert from Pastourelle, our cheesemakers several times breading the cheese in the ashes of fruit trees, which gives it a special softness, texture and unusually fragile flavor of a warm evening.

Ingredients: pasteurized cow's milk, salt (1.5-2) %, hardening agent, milk clotting enzyme preparation, bacterial culture of mesophilic and thermophilic lactic acid bacteria, white mold Geotrichum candidum culture, ashes

Selected herring fillets pieces caught in the icy, northern waters of the Atlantic Ocean in natural sunflower oil, produced at the largest fish processing plant in Ukraine in compliance with all the requirements of IFS Food standard. A classic recipe for those who really love herring, moderately salty, delicate in flavour, but with resilient and dense consistency of fillet pieces. Thanks to blast chilling, the fillet from which this product is made, retains all its useful and nutritious properties. Convenient plastic packing allows you to store the product for 3 months at temperatures from -6 to +6 °C. The packing of 300 or 500 grams is very convenient for the needs of the consumer.

Gingerbread is a flour confectionery product, which have the classical round shape and are covered with a thin layer of sugar glaze, thanks to which for a long time do not lose their freshness and remain soft and tender.

Berry tea, based on 100% natural berries and fruits, spices and other natural ingredients. Without preservatives, dyes and artificial flavors. Ingredients: cranberry, lime, peppermint

Ingredients: baked mix 100% (wholemeal oat flakes 62,5%, sugar, palm oil, cocoa powder cornflakes (corn grits, cocoa powder), corn flakes (corn grits, sugar, barley malt extract, food salt), chocolate mass 2,75% (cocoa grate, sugar, dextrose, cocoa butter, cocoa powder, emulsifier soy lecithin, vanilla extract), cocoa powder 2.5%, oat bran 1%, whole milk powder, toffee flavoring, sesame seeds).

Assorted 5 pieces of different 8 flavors: chocolate, caramel, vanilla, Irish liqueur, hazelnut, amaretto, almond, white chocolate

Wine-crusted Camembert is made for festive occasions. During ripening, the cheese is washed several times in red wine, which results in its unique, distinctive flavor and color.

Composition and nutritional value: drinking water, refined deodorized sunflower oil, white sugar, thickeners (modified starch, xanthan gum), table salt, acidity regulators (glacial acetic acid, lactic acid, citric acid), onion, emulsifier - modified starch, egg yolk powder, garlic (0.2%), mustard powder, Garlic flavor, preservative - sorbic acid, mustard flavor, basil, dill, dill blossom flavor, turmeric, garlic extract, Greenleaf natural sweet stevia herb extract, antioxidant - calcium EDTA - sodium, oregano, synthetic dye - β-carotene.

Ingredients: wheat flour, corn, sugar, semolina, starch syrup, cocoa powder, table salt, olein palm, flavoring "Banana", coloring agent: "Curcumin", raising agent: sodium bicarbonate, vanillin crystal, emulsifier: soy lecithin, flavoring "Chocolate".

Ingredients rice balls (rice flour, wheat flour, table salt, raising agent: sodium bicarbonate, peanuts, whole milk powder, corn starch, coconut chips, table salt, molasses, spice mixture "Spicy Curry" 3,4% (coriander, ginger, garlic, chili pepper, cinnamon, cloves, nutmeg, cardamom and cumin), honey natural, olein palm.

Fruit bars - Blackberry + Mint 20g (Display - 30 pcs)
Ingredients: apple (44.5%), blackberry (44.1%), sugar (9.3%), mint (1.6%), rice flour (0.5%).

SHABO MODERN COLLECTION is a new product, which combines the traditions of cognac craftsmanship to the requirements of the modern consumer.

SHABO MODERN COLLECTION has a special recipe, where the taste of success includes:

- stylish and innovative design;

- classical French technology of distillation;

- aging in barriques made of American and French oak of different degrees of roasting;

- unique assemblage with the use of premium vintage spirits;

- long post-distillation rest.

The brandy has a bright, rich bouquet of fruit and spice notes and harmonious oak aging. The taste is pleasant, full, soft.

Content: medium aged cognac spirits at least 7 years, softened water, sugar syrup and sugar color.

Color: golden amber.

Alcohol content: 40.0%.

Serving Temperature: + 18 ° C - + 20 ° C.

Aroma: bright, full-bodied, with fruit and spice notes and harmonious oak aging.

Taste: pleasant, full, soft with an enjoyable long aftertaste.

Food pairing: Grapes, nuts, peach, coffee.

Applespritz is a special group of refreshing sparkling alcoholic drinks of the new era.
Spritz (sprits, shprits) grew out of the cocktail culture of Italy, the International Bartenders Association refers them to the New Era Drinks.
Applespritz is a mixture of sparkling cider and natural flavors.
Unlike alcoholic cocktails, it is a product of natural fermentation, more safer and natural type of alcohol.
Unlike cider, where the taste profiles are more traditional and conservative, Applespritz is an “open book” with the widest range of flavors and colors.

Polifloral honey made of a several species of wildflowers. It has a strong, intense aroma, liquid consistency and high protein content due to its high pollen content. Its color varies from golden yellow to reddish brown. Contains a large amount of natural minerals and vitamins. Ideal for people of all ages.

Milk chocolate with hazelnuts from TM "Volyn Sweets" has a delicate and pleasant taste. It's high-quality Belgian chocolate with high cocoa product content, which will be appreciated by real gourmets and those who like good sweets. Crushed hazelnut gives this chocolate expressiveness and makes it recognizable. The successful combination of ingredients in the recipe provides a harmony of taste, quality, and nutrition. This treat will be a good sweet present for your loved ones, as well as your perfect opportunity to please yourself with pleasant tastes, providing yourself with a dash of the sweet holiday even between dull life.

Sugar - 65%, frozen sour cherries - 45%