In the production of organic sour milk cheese 9% fat are used:

- cow milk

- skim milk;

- cream obtained from whole cow's milk;

- leaven or fermenting preparations of direct application;

Appearance and texture - soft, crumbly. Slight graininess and slight serum release are allowed.

Taste and smell - a characteristic sour milk, without foreign tastes and odors

Color - white or with a cream tint, uniform throughout the mass

GreenFarsh is a vegetable mince, a versatile product for any dish. With GreenFarsh, you can cook delicious bolognese pasta, matzo ball soup, dumplings or varenyky, shawarma or tacos.

GreenFarsh is 100% vegetable.
No animal proteins. Non-GMO. No eggs. No lactose.

Bright amber color beer. With notes of hops in the aroma and a slight bitterness in the aftertaste.

ABV - 5.3% IBU - 38 Plato - 13

"Kuyalnik" is a unique Ukrainian spring, the water of which has been used as drinking-medicinal since 1834. Regarding its composition is classified as chloride-sodium water. It has a moderate natural mineralization, which equals 3.0-4.0 g/dm3. "Kuyalnik" is unique in its ability to facilitate the process of digestion.
The water is indispensable for people, who suffer from stomach hypoacidity. In case of hypersensitivity to dairy products "Kuyalnik" may become an alternative to kefir.
One of the properties of "Kuyalnik" is to completely replenish the body's need for salts and thus to quench thirst during the hot season.

The following raw materials are used for the production of soft organic mozzarella cheese with a mass fraction of 45% fat in the dry matter:

- whole cow's milk;

- skimmed milk obtained by separation of whole organic milk;

-Calcium chloride;

- Yeast or fermenting preparations in accordance with current regulations.

- drinking water;

- coagulating enzyme preparation;

- Kitchen salt "Extra".

Appearance and consistency - the surface is clean, slightly moistened, without crust.

Taste and smell - a delicate creamy taste, slightly fresh, juicy when cut.

Significant product is produced of natural components only. Amazing collection of premium syrups that are ideal for any beverages. Choose the best flavours to create perfectly tasty lemonades, additions to coffee, cocktails, frappes, smoothies or milk beverages.

A nutritious breakfast at home, a tasty lunch at work, and a convenient snack on the go.

A source of complex carbohydrates for an all-day energy boost.

Granola contains whole-grain baked flakes, natural berries, fruit, and chocolate.

Fruit bar CRANBERRY-BLUEBERRY - 20g (Display -30 pcs)
Ingredients: apple (53%), cranberry (24%), blueberry (13.2%), sugar (9.3%), rice flour (0.5%)

Ingredients: pasteurized cow milk, skimmed milk, evaporated table salt, mesophilic and thermophilic cultures of lactic acid bacteria, enzymatic milk coagulation agent of microbial origin, food additives: calcium chloride firming agent, potassium nitrate preservative.

Chocolate is made only from natural cocoa products with the addition of milk and cream. Ingredients: sugar substitute (fructose, stevia dry extract "STEVIASUN"), cocoa mass, cocoa butter, vegetable cream, roasted chopped hazelnuts, dried cranberries, whole milk powder, soy lecithin, vanilla

Natural marmalade is made from fruit without added sugar, dyes and preservatives. Product contains only apple, pear, lemon and agar-agar.

Mixture of vegetables and oilseeds with the addition of spices. - 100% natural ingredients.

Ingredients: fresh carrots, flax seeds, sunflower seeds, mushrooms fresh (16.67%), fresh onions, sea salt, dried dill.

Visual appearance: dried, crisp, rectangular plates, size 110h45h5 mm, with a possible inclusion of flax seeds and sunflower kernels.

Flavor and odor: typical of the product and used raw materials, without any odor and aftertaste, with a strong aroma of mushrooms.

Perfect for a healthy snack, or to top off a main meal. Breads are made from local farm products. In the production are subjected to heat treatment, dried at 42 ° C, which allows you to save all the vitamins, enzymes, cell integrity of raw materials.

Dairy curd soft melted "Pizza Cheese, wood ovens" 45% of total fat in dry matter (cube), TM Lel'

Vanilla version of the firm MOVA Stout. Dense and rich variety. A flavorful aroma with vivid notes of vanilla and cocoa beans. Chocolate-coffee sweetness in taste flutters in a light, burned-dry bitterness in the aftertaste.

ABV - 4.9%, IBU – 23, Plato - 15.5

Jam made from natural berries and stevia extract, without added sugar.
Ingredients: strawberry berries, stevia extract "STEVIASUN" dry, maltitol, malic pectin, sorbic acid.

Assorted of 5 pieces of different 11 taste: Chocolate, Caramel, Strawberry, Cherry, Lime, Banana, Raspberry, Chocolate-Nougat, Chocolate-Hazelnut, Mango-Passion fruit, Bubble Gum

Camembert with ashes will embellish any ordinary meal, turning it into a beautiful, unconventional gastronomic adventure. During the ripening of this special Camembert from Pastourelle, our cheesemakers several times breading the cheese in the ashes of fruit trees, which gives it a special softness, texture and unusually fragile flavor of a warm evening.

Ingredients: pasteurized cow's milk, salt (1.5-2) %, hardening agent, milk clotting enzyme preparation, bacterial culture of mesophilic and thermophilic lactic acid bacteria, white mold Geotrichum candidum culture, ashes

Berry tea, based on 100% natural berries and fruits, spices and other natural ingredients. Without preservatives, dyes and artificial flavors. Ingredients: currant, honey, basil

Ingredients: baked mix 96% (wholemeal oat flakes 53,7%, sugar, palm olein, rice kernels (rice flour, wheat flour, sugar, table salt, leavening agent: sodium bicarbonate), corn flakes (corn grits, sugar, barley malt extract , table salt), peanuts 2.8%, walnut kernel 1.44%, whole milk powder, honey natural 1.2%, sesame seeds, flax seeds, almond flakes 0.72%, flavoring "Walnut", vanillin crystal ), filler 4% (dried cranberry 4%).

GreenChicken is a vegetable cutlet that impresses with its juiciness, flavor, and natural texture familiar to chicken. Thanks to its balanced composition, the cutlet is an excellent source of "nutritional pleasure".

Rusks are considered to be as familiar to us as a treat and as an addition to the tea party. Ingredients used in the preparation are first grade wheat flour, water, sugar, raisins, vegetable fat "Confectionery shortening" (deodorized refined palm and sunflower oils, emulsifier esters of polyglycerides and fatty acids, antioxidants: E320, E321), pressed baking yeast, table salt, leavening agent ammonium bicarbonate, vanillin