Dry White Wine.

Grapes: Chardonnay.

Color: Straw.

Alcohol content: 10.0-14.0%.

Serving temperature: 10-12 ° C.

Aroma: Gentle varietal, with notes of flowers and tones of fresh green apple.

Taste: Soft, harmonious, fresh.

Volume: 0.75 l.

GreenFarsh is a vegetable mince, a versatile product for any dish. With GreenFarsh, you can cook delicious bolognese pasta, matzo ball soup, dumplings or varenyky, shawarma or tacos.

GreenFarsh is 100% vegetable.
No animal proteins. Non-GMO. No eggs. No lactose.

Fruit and berry mixes for drinks from TM Delicia are vitamin fruit and berry teas made on the basis of fruits, berries, spices and honey with or without sugar, which will bring you not only enjoyment, but also benefit. They will warm you in cold weather, create comfort in frosty evenings, quench your thirst in the heat and give you strength and cheer you up throughout the year.

TEA (FRUIT CONCENTRATE).

The assortment includes tastes:

Without adding sugar: Blueberry With Lavender, Cherry-Orange (No Sugar), Chocolate, Raspberry With Mint (No Sugar), Sea Buckthron With Ginger (Sugar Free), Strawberry-Lime.

With Sugar: Berries, Blackcurrant, Cranberry, Raspberry, Sea Buckthorn.

Significant product is produced of natural components only. Amazing collection of premium syrups that are ideal for any beverages. Choose the best flavours to create perfectly tasty lemonades, additions to coffee, cocktails, frappes, smoothies or milk beverages.

Today, in order to revive the old traditions of Ukrainian cognac production, STRONGDRINK LLC is a producer of one of the most famous cognac brands in Ukraine - Ai-Petri. A drink for real gourmets. Cognac is a drink that occupies a special place among alcoholic beverages. It is a strong alcoholic beverage made from cognac spirits aged in oak barrels for at least five years. The color is golden. The taste is noble, delicate; the aroma is mature with light fruity-floral notes.

The following raw materials are used for the production of soft organic mozzarella cheese with a mass fraction of 45% fat in the dry matter:

- whole cow's milk;

- skimmed milk obtained by separation of whole organic milk;

-Calcium chloride;

- Yeast or fermenting preparations in accordance with current regulations.

- drinking water;

- coagulating enzyme preparation;

- Kitchen salt "Extra".

Appearance and consistency - the surface is clean, slightly moistened, without crust.

Taste and smell - a delicate creamy taste, slightly fresh, juicy when cut.

The mixture of vegetables and oilseeds with the addition of spices. - 100% natural ingredients.

Ingredients: fresh vegetables (51.66%) (carrot, white cabbage, onion), flax seeds, sunflower seeds, dried garlic, sea salt, dried garlic.

Visual appearance: dried, crisp, rectangular plates, size 110h45h5 mm, possibly including flax seeds and sunflower kernels.

Flavor and odor: typical of the product and used raw materials, without any odor or aftertaste.

Perfect for a healthy snack, or to top off the main meal. Breads are made from local farm products. In production are subjected to heat treatment, and dried at 42 ° C, which allows you to save all the vitamins, enzymes, and cell integrity of raw materials.

The product is made from dairy raw materials extracted from the processing of extra-class cow's milk by evaporating some of the moisture with the addition of vegetable fats and canning with sugar. Color: uniform throughout. From white to light cream. A slight darkening is allowed on the product's expiration date.

Taste and aroma: sweet with a taste of milk without the foreign taste and smell. Light feed flavor is allowed.

It is made according to the requirements of TU U 15.5-00381152-001.

Meets the requirements of Ukraine and the European Union.

Ingredients: Concentrated demineralized whey, sugar (31.5%), skimmed milk, palm oil refined deodorized, a mixture of stabilizing (E 401, E 516) Lactose, E 171, flavor "condensed milk".

"Kuyalnik" is a unique Ukrainian spring, the water of which has been used as drinking-medicinal since 1834. Regarding its composition is classified as chloride-sodium water. It has a moderate natural mineralization, which equals 3.0-4.0 g/dm3. "Kuyalnik" is unique in its ability to facilitate the process of digestion.
The water is indispensable for people, who suffer from stomach hypoacidity. In case of hypersensitivity to dairy products "Kuyalnik" may become an alternative to kefir.
One of the properties of "Kuyalnik" is to completely replenish the body's need for salts and thus to quench thirst during the hot season.

roasted grated sunflower seeds 53%, white sugar, starch molasses, peanut kernels 5%, foaming agent: soap extract
root, acidity regulator: food lactic acid (E270), jam flavors are identical
natural - vanillin. Contains legumes

In the production of organic sour milk cheese 9% fat are used:

- cow milk

- skim milk;

- cream obtained from whole cow's milk;

- leaven or fermenting preparations of direct application;

Appearance and texture - soft, crumbly. Slight graininess and slight serum release are allowed.

Taste and smell - a characteristic sour milk, without foreign tastes and odors

Color - white or with a cream tint, uniform throughout the mass

Fruit bar CRANBERRY-BLUEBERRY - 20g (Display -30 pcs)
Ingredients: apple (53%), cranberry (24%), blueberry (13.2%), sugar (9.3%), rice flour (0.5%)

A nutritious breakfast at home, a tasty lunch at work, and a convenient snack on the go.

A source of complex carbohydrates for an all-day energy boost.

Granola contains whole-grain baked flakes, natural berries, fruit, and chocolate.

Camembert with ashes will embellish any ordinary meal, turning it into a beautiful, unconventional gastronomic adventure. During the ripening of this special Camembert from Pastourelle, our cheesemakers several times breading the cheese in the ashes of fruit trees, which gives it a special softness, texture and unusually fragile flavor of a warm evening.

Ingredients: pasteurized cow's milk, salt (1.5-2) %, hardening agent, milk clotting enzyme preparation, bacterial culture of mesophilic and thermophilic lactic acid bacteria, white mold Geotrichum candidum culture, ashes

Chocolate is made only from natural cocoa products with the addition of milk and cream. Ingredients: sugar substitute (fructose, stevia dry extract "STEVIASUN"), cocoa mass, cocoa butter, vegetable cream, roasted chopped hazelnuts, dried cranberries, whole milk powder, soy lecithin, vanilla

Vanilla version of the firm MOVA Stout. Dense and rich variety. A flavorful aroma with vivid notes of vanilla and cocoa beans. Chocolate-coffee sweetness in taste flutters in a light, burned-dry bitterness in the aftertaste.

ABV - 4.9%, IBU – 23, Plato - 15.5

Natural marmalade is made from fruit without added sugar, dyes and preservatives. Product contains only apple, pear, lemon and agar-agar.

Jam made from natural berries and stevia extract, without added sugar.
Ingredients: strawberry berries, stevia extract "STEVIASUN" dry, maltitol, malic pectin, sorbic acid.

Dairy curd soft melted "Pizza Cheese, wood ovens" 45% of total fat in dry matter (cube), TM Lel'

Berry tea, based on 100% natural berries and fruits, spices and other natural ingredients. Without preservatives, dyes and artificial flavors. Ingredients: currant, honey, basil

Assorted of 5 pieces of different 11 taste: Chocolate, Caramel, Strawberry, Cherry, Lime, Banana, Raspberry, Chocolate-Nougat, Chocolate-Hazelnut, Mango-Passion fruit, Bubble Gum