Peeled garlic cloves
Peeled garlic cloves of the first or highest grade are obtained from fresh garlic varieties of Ukrainian selection. Garlic cloves are mature, firm and dense, healthy, clean, whole, without traces of mold, without traces of frost or sunburn, without excessive moisture on the surface, not germinated, without damage by agricultural pests. Products have a tangy taste and smell and are ready to use. Garlic cloves are white in color.
| Net weight: | 70 kg |
| Type of packaging: | Food polyethylene containers |
| Quantity of pieces in multiple-unit package: | 8 pcs on a pallet |
| Weight of multiple-unit package: | 560 kg (netto) |
| Shelf life: | 14 days |
| Storage temperature max (°C): | From -1 to +1 °С |
| Storage conditions: | Cold storage |
| Energy value per 100 g of product: | 46 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Proteins – 6.5 g, carbohydrates – 3.2 g, fiber – 0.8 g, B1 – 0.24 g, B2 – 0.24 g, PP – 3.0 mg |
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