“Caramel” syrup pasteurized, transparent on flavorings
Designed to improve the taste and aromatic properties of cold drinks and cocktails. Also may be added to hot drinks, giving the coffee flavor a caramel note. The main area of application is HoReCa.
| Net weight: | 900 g |
| Type of packaging: | Glass bottle |
| Quantity of pieces in multiple-unit package: | 9 pcs |
| Weight of multiple-unit package: | 12.85 kg |
| Shelf life: | 0 °С to +22 °С |
| Storage temperature max (°C): | At a temperature from 0 ° С to +22 ° С and relative humidity of air no more than 75 |
| Storage conditions: | At a temperature from 0 ° С to +22 ° С and relative humidity of air no more than 75 |
| Energy value per 100 g of product: | 1073 kj /256 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Fats - 0.04 g, of which saturated - 0 g, carbohydrates - 64 g, of which sugars - 59 g, proteins - 0 g, salt - 0.01 g |
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