Selected herring fillets pieces caught in the icy, northern waters of the Atlantic Ocean in natural sunflower oil, produced at the largest fish processing plant in Ukraine in compliance with all the requirements of IFS Food standard. A classic recipe for those who really love herring, moderately salty, delicate in flavour, but with resilient and dense consistency of fillet pieces. Thanks to blast chilling, the fillet from which this product is made, retains all its useful and nutritious properties. Convenient plastic packing allows you to store the product for 3 months at temperatures from -6 to +6 °C. The packing of 300 or 500 grams is very convenient for the needs of the consumer.

Black caviar unrivaled classic. This exquisite and unique caviar has a very generous almond flavor and will enchant you with a long aftertaste. Ingredients: Siberian caviar, salt 3%, sodium benzoate. Grain from 2.6 mm to 3.0 mm.

Sterlet Black Caviar cooked according to the classic recipe. Will please connoisseurs of lightly salted, delicate taste of caviar, has a dense consistency, with a creamy aftertaste. Ingredients: sterlet caviar, salt 3%, sodium benzoate. Grain from 1.9 mm to 2.3 mm.

Paste capelin or herring roe caught in the cold waters of the ocean is delicious, nutritious and affordable. The delicate creamy sauce and crispy roes  are a pleasure anywhere, anytime. Thanks to the optimal content of roe in the composition of the product becomes more affordable for consumers, while retaining all the flavour and nutritional properties and the "crunch" effect for which we love capelin or herring caviar. Convenient packing, mason jar with twist off lid and shelf life of 6 months.

Atlantic herring roe in cheese sauce is an exclusive product. Tender cheese sauce and crispy herring roes  is an incredible combination. The ideal product for making delicious burgers and sandwiches every day, or exquisite appetisers for the festive table. Convenient packing, mason jar with twist off lid and shelf life of 6 months.

Paté made of selected fish meat is an incredibly tasty product. The recipe for Paté was given to the whole world by French cooks, and our technologists have perfected it. It is thanks to our recipe that the shredded tuna meat acquires a unique flavour and retains its benefits. It contains 95% of selected fish fillet meat, sunflower oil and a little salt. Fish pate will not only decorate your festive table, but also suitable as an everyday snack for the whole family. Convenient brightly coloured packing, tin can with Easy Open key or glass jar with twist off lid and shelf life of 24 months at +25 °C. Taste the tenderness on taste!

Paté of cod roe is an incredibly tasty product. The recipe for Paté was given to the world by French cooks, and our technologists have perfected it. It is thanks to our recipe that cod caviar acquires a unique flavour and tenderness, while retaining its benefits. The composition is 95% of cod roe caught in cold waters, sunflower oil and a little salt. Cod caviar pate will not only decorate your festive table, but also suitable as an everyday snack for the whole family. Convenient brightly coloured packing, tin can with Easy Open key  or glass jar with twist off lid and shelf life of 24 months at +25°C. Taste the tenderness on the taste!

Capelin or herring roe caught in the cold waters of the ocean is delicious, nutritious and affordable. The delicate creamy sauce and crispy roes are a pleasure anywhere, anytime. The "crunch" effect for which we love capelin or herring caviar is expressed to the maximum in this product due to the maximum content of roe in the composition. Convenient packing, mason jar with twist off lid and shelf life of 6 months.