Ingredients: confectionery fat, condensed milk, hazelnuts, cognac, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Ingredients: roasted crushed sunflower kernels, sugar, starch syrup, roasted peanuts, natural foaming agent (soap root extract), acidity regulator (lactic acid), identical to natural flavoring (vanillin).

A sweet decoration for your Christmas tree. This is one of our 200 thematic figures. Every year we develop new painting options and add new thematic forms to constantly surprise our regular customers.

Delicious coconut in combination with condensed milk, covered with dark confectionery glaze

High-quality dark chocolate with at least 70% cocoa products

Roasted almonds with chocolate cream with natural cocoa.

Mini croissant with caramelized milk filling in family pack, 8 pcs

The glazed confectionery dragee is covered with sugar glaze. The colors of the dragees are presented in the style of "Yin and Yang", which in combination with the beautiful packaging adds a special elegant look to the product. Made from high quality ingredients on certified imported equipment.

Our chocolate spoons are an exquisite and unobtrusive dessert that you will definitely enjoy.

They are excellent for tea, coffee and cocoa, and they also diversify the taste and serving of ice cream. The set can be an original addition to your gift for any event of the year. Our packaging is designed to maintain the integrity of each spoon.

Dates with walnuts Alpi in confectionary glaze.

Handmade ecological caramel candy on a stick in the form of "Cockerel". Produced in industrial quantities. It has a balanced taste without flavorings. Flavor additives can also be included in the recipe according to the customer's order. The shape of the candy makes it an emotional product that sells well. Different packaging options make products right for sales in supermarket chains and online stores.

A leg of molded dry cookie, a hat made of confectionery icing

Candied orange and lemon slices (which we produce ourselves) in glaze and in convenient packaging. During chanting, we do not use sulfur dioxide (preservative) which can accumulate in the human body. The process of candying occurs at a temperature of 55-60 C, which allows you to save most of the vitamins in the product.

Jelly and marmalade candies in the form of slices with the addition of juice. Made from citrus pectin. Available in a variety of flavors - grapes and lemon, pear and melon

A small Easter or New Year's gift that has worked well in the European network. The product was created as an alternative to more expensive themed gifts.

Ingredients: prunes, molasses, sorbic acid, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).

Miniature ribbed bar of butter biscuit with spicy cherry or apple jam. A great choice for those who like a combination of classics and the opportunity to vary - it's always new and at the same time well-known taste.

Delicacies are offered: with dark and white decor or without it.

Weight: 0,6 kg; 1,1 kg; 1,2; 3,5 kg; 0,17 kg; 0,25 kg; 0,5 kg

Apricots with walnuts Alpi in confectionary glaze

Mini-crackers are a great alternative to chips and popcorn! Crispy, fragrant, tender, melting in the mouth with a bright snack of Cheddar cheese.

Chocolate bar with coconut filling in chocolate-milk glaze.

High quality dark chocolate, 85% cocoa