巧克力糖衣杏仁的糖
真可可巧克力奶油烤杏仁糖
| Net weight: zh | 1,5公斤 |
| Type of packaging: zh | 瓦楞纸箱 |
| Quantity of pieces in multiple-unit package: zh | 300个 |
| Weight of multiple-unit package: zh | 1,5公斤 |
| Shelf life: zh | 6个月 |
| Storage temperature max (°C): zh | 温度18±3 °С |
| Storage conditions: zh | 相对湿度小于65-70% |
| Energy value per 100 g of product: zh | 550大卡/2301千焦 |
| Nutrition Facts (Food value) per 100 g of product: zh | 蛋白质-8,0克，脂肪-37,3克，碳水化合物-45,6克 |
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黑巧克力 56%，无糖，欧洲越橘果仁糖馅
成分：巧克力（可可块、代糖（麦芽糖醇 11%、果糖 11%）、可可脂、乳化剂大豆卵磷脂、调味剂“香兰素”）、欧洲越橘果仁糖馅50%：（代糖（麦芽糖醇 6%、果糖 6%） )、可可脂、全脂奶粉、奶油、欧洲越橘10%、乳化剂大豆卵磷脂、葡萄糖水果糖浆)。