Rice puffs clusters with milk cocoa compound
Clusters with aerial rice and milk chocolate frosting.
Net weight: | 175 grams |
Type of packaging: | Stabilized package of film with Euro slot |
Quantity of pieces in multiple-unit package: | 30 pcs |
Weight of multiple-unit package: | 5250 grams |
Shelf life: | 12 months |
Storage temperature max (°C): | 15С - 23С |
Storage conditions: | Store in a cool, dry place. Avoid direct sunlight and sudden temperature changes. |
Energy value per 100 g of product: | 1883 kJ / 450 kcal |
Nutrition Facts (Food value) per 100 g of product: | Fats - 22 g; are saturated - 18 g; Carbohydrates - 57 g; including sugars - 32 g; Dietary fiber - 3 g; Proteins - 6 g; Salt - 0.64 g |
Similar products
"Choco tabs" dragees
The multi-colored confectionery dragee is covered with sugar glaze. Dragees are packed in a unique cardboard package in the form of a tube. Ideal for preschool and school children.
“Twice delice” dragees
The glazed confectionery dragee is covered with sugar glaze. The colors of the dragees are presented in the style of "Yin and Yang", which in combination with the beautiful packaging adds a special elegant look to the product. Made from high quality ingredients on certified imported equipment.
“Filutka” dragees
The glazed confectionery dragee is covered with sugar glaze. The dragee is presented in a classic color style, which in combination with the beautiful packaging adds a special elegant look. Made from high quality ingredients of foreign origin on certified imported equipment.
Hot chocolate, TM Yamuna
Dry mixture for making hot chocolate. The special technology of grated cocoa production allowed to create a truly innovative product. Thanks to which cocoa retains all the useful properties so that you can feel the fullness of the taste and aroma of real chocolate. It's like melting a piece of chocolate on the fire. In assortment hot chocolate, hot chocolate with taste of a hazelnut, hot chocolate with taste of "IRISH CREAM"
Sweets made of milk chocolate with cream filling. It can also be made with fillings of the following flavors: chocolate and truffles
Sweets made of milk chocolate with fondant filling. It can also be made with fillings of the following flavors: Hazelnuts and Cappuccino
Sweets “Funny Coconut”
Delicious coconut in combination with condensed milk, covered with dark confectionery glaze
Glazed candies with jelly-marmalade filling. Candies with orange aroma. The filling is made of citrus pectin. There are 16 candies in a box