Gingerbread ''Milky''
Gingerbread is a flour confectionery product, which have the classical round shape and are covered with a thin layer of sugar glaze, thanks to which for a long time do not lose their freshness and remain soft and tender.
| Net weight: | 0.38 kg |
| Type of packaging: | Flow-pack |
| Quantity of pieces in multiple-unit package: | 12 |
| Weight of multiple-unit package: | 4.56 kg |
| Shelf life: | 6 months |
| Storage temperature max (°C): | Store in dry, clean, well-ventilated, odorless, pest-free warehouses, at 18 ± 5 ° C and relative humidity no higher than 75%. |
| Storage conditions: | Gingerbread products must not be exposed to direct sunlight. Gingerbread products must not be stored with products that have a distinctive odor. |
| Energy value per 100 g of product: | 1443 kJ/345 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Protein - 6.3 g, fat - 6.9 g, including saturated fat - 1.95 g, carbohydrates - 75.8 g, including sugar – 35.81 g, salt - 0 g. |
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