Products

 

usaid agro program
Mango chips

They have the unique concentrated sour-sweet taste of the Asian “apple of temptation”.

Only mango: no additives! Low temperature convection drying. Residual moisture content of only 6-8%.

Contains vitamins A, B1, B2, B3, B5, B6, B9 (folic acid), E, K and minerals calcium, magnesium, potassium, phosphorus, iron, zinc.

Perfect product for school and office snacks.

Very easy in dosage.

Mango chips - a great snack for coffee, alcoholic beverages, a bright element of the decor of cocktails, dishes.

40 grams of chips are the equivalent of 350-400 grams of fresh mango.