Сrispy snacks PIZZETTA CHIPS "Pugliese"
“PUGLIESE” – originario della Apuglia
*originally from the region of Apuglia (Italian)
Typical for the Italian region Apulia is pizza «Pugliese» – a thin pizza, covered with tomato sauce and plenty of stewed onions (mozzarella cheese is also present).
Thus, following this traditional recipe for the PIZZETTA CHIPS “PUGLIESE” we took only the right ingredients: Mozzarella and “LEERDAMER”, butter and olive oil, onion, tomatoes, oregano and nothing more! Wherever you go and how far you travel, in the modern world you`ll always find a place with a signboard “PIZZA”, where you can taste this delicacy from Italy. Take “a piece of Italy” with you!
Ingredients: wheat flour, butter, olive oil, cheeses: Maasdam (LEERDAMER), Mozzarella, onion, salt, baking soda, lemon acid, oregano.
| Net weight: | 70 g |
| Type of packaging: | Metallized doy-pack |
| Quantity of pieces in multiple-unit package: | 12 |
| Weight of multiple-unit package: | 0,840 kg |
| Shelf life: | 9 months |
| Storage temperature max (°C): | From -18°С to +25°С |
| Storage conditions: | Store in a dry, clean, well-ventilated place, protected from precipitation and direct sunlight. |
| Energy value per 100 g of product: | 1568 kJ (374,6 kcal) |
| Nutrition Facts (Food value) per 100 g of product: | Fats - 15 g, of which saturates - 8 g, in carbohydrates - 48.1 g, of which sugar - 0.8 g, dietary fibers - 2.8 g, whites - 10.9 g, salt - 3.2 g |
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