Baltic bread
Producer
Description
Baltic custard bread is made on the basis of high quality rye and wheat flour and malt. The bread includes useful flattened rye grain, which has a positive effect on the human body and contains a large amount of magnesium and iron.
The product has a bright taste and aroma.
Additional info
| Net weight: | 400 g |
| Type of packaging: | Corrugated box |
| Quantity of pieces in multiple-unit package: | 14 pcs |
| Weight of multiple-unit package: | 6,17 kg |
| Shelf life: | 6 months |
| Storage temperature max (°C): | Storage at a temperature no higher than minus 18 ° C |
| Storage conditions: | In freezers at -18 ° C |
| Energy value per 100 g of product: | 1106,0 kJ / 264,0 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Fats – 2,2 g of them saturated – 0,4 g, carbohydrates – 53,3 g of them sugars – 8,4 g, proteins – 7,9 g, salt – 1,3 g |
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