Ingridients: Horse meet trimmed (87%), fat, salt, black pepper, onion, bay leaf.

Ingridients: Trimmed beef (87%), fat, salt, black pepper, onion, bay leaf.

Composition: Chicken meat (97.5%), carrots, salt, black peppercorn, bay leaf, drinking water.

Ingredients: turkey liver (83.7%), carrot, salt, black peppercorn, bay leaf, onion, drinking water.

Food products for general consumption. Ingredients: desinewed pork (65%), buckwheat (18%), dried onions, drinking water, sunflower oil, rock salt, ground black pepper, laurel leaf. Instructions for use: as a separate dish. Dish can be reheated for 5-10 minutes. Heat before use.

Food products for general consumption. Ingredients: desinewed beef (28%), beef fat (17%), green peas (25%), dried onions, drinking water, tomato paste, rock salt, ground black pepper. Instructions for use: as a separate dish. Dish can be reheated for 5-10 minutes. Heat before use.

A product taken from the breast muscle of the turkey inner fillet and processed for professional and consumer use. The turkey breast is all white meat, very low in fat, and high in protein. It is fully cooked ready to eat product. Stuffed, hickory smoked; deli meat in bulk form or sliced. Turkey breast can be used on sandwiches, in salads, or served as an appetizer

Ingredients: Trimmed beef (65%), buckwheat (18%), dried onion, drinking water, sunflower oil, kitchen salt, black chopped pepper, bay leaf.

Ingredients: Turkey meat (97.5%), carrots, salt, black peppercorn, bay leaf, drinking water.

Food products for general consumption. Ingredients: desinewed pork (65%), rice (18%), dried onions, drinking water, sunflower oil, rock salt, ground black pepper, laurel leaf. Instructions for use: as a separate dish. Dish can be reheated for 5-10 minutes. Heat before use.

Beef jerky in sweet spices and with smoke. Expressive taste of beef, reasonable sweet, spicy and salty. The perfect combination with beer. High in protein and low in fat. The product is made from meat aged for up to 5 days, with the addition of soy sauce and smoked with alder wood.

Beef jerky in spices and with smoke. The expressive taste of beef is reasonably spicy and salty. The perfect combination with beer. High in protein and low in fat. The product is made from meat aged for up to 5 days, with the addition of soy sauce and smoked with alder wood.

Food product for general consumption. Ingredients: desinewed pork (28%), pork fat (22%), green peas (25%), dried onions, drinking water, tomato paste, rock salt, ground black pepper. Instructions for use: as a separate dish. Dish can be reheated for 5-10 minutes. Heat before use.

Food products for general consumption. Ingredients: pork (97.5%), onions, salt, black peppercorn, laurel leaf, drinking water. Instructions for use: as a separate dish. Dish can be reheated for 5-10 minutes. Heat before use.

Ingredients: Trimmed beef (65%), rice (18%), dried onion, drinking water, sunflower oil, kitchen salt, black chopped pepper, bay leaf.

Ingredients: Trimmed beef (63%), beans (17%), dried onion, drinking water, sunflower oil, tomato paste, kitchen salt, black chopped pepper, bay leaf.

Boiled and smoked pork bacon – is classic pork bacon with multi-purpose gastronomic use. Ingredients: pork (brisket), salt, sugar, dextrose, flavor enhancer 621, flavoring "Ham".

Dry pork bacon – is classic pork bacon with multi-purpose gastronomic use. Ingredients: pork (brisket), sea salt, smoke flavor, antioxidant sodium isoascorbate, starting culture of microorganisms.

Chicken jerky in spices with smoke. Expressive taste of chicken, spices, reasonable spicy and salty. The perfect combination with beer. The product is made from a selected breast with aging in spices with the addition of soy sauce and smoked with alder wood.

Chicken jerky in sweet spices with smoke. Expressive taste of chicken, sweets, spices, reasonable spicy and salty. The perfect combination with beer. The product is made from a selected breast with aging in spices with the addition of soy sauce and smoked with alder wood.