Natural fruit and berry concentrates are a pasteurized mixture of berry pulp, fruit, herbs, spices, and sugar.
Assortment:
• Ginger with honey and lime (without added sugar, with honey)
• Sea buckthorn with thyme (without added sugar, with honey)
• Strawberries with ginger and basil (no added sugar, with honey)
• Passion fruit with orange (without added sugar, with honey)
• Pineapple with apricot and tarragon (without added sugar, with honey)
• Apricot with orange and lavender (no added sugar, with honey)
How it works:
Pour the contents of the sachet into a cup, fill the cup with 250 ml of boiling/cold water, and stir. Tea or a cooling drink is ready.

Natural fruit and berry concentrates are a pasteurized mixture of berry pulp, fruit, herbs, spices and sugar.

Assortment:

• Ginger with honey and lime

• Sea buckthorn with thyme

• Currants with basil

• Cranberry with orange

• Orange with mint

• Raspberries with passion fruit

How it works:

Pour the contents of the sachet into a cup, pour the contents of the cup with 200 ml of boiling/cold water and mix.

Ingredients: apple, mint, currant leaves, chamomile, thyme, brier skin, rose buds, forget-me-not, calendula, blue cornflower. Nice floral-and-herbal blend with addition of fruits.

Tones up and gives energy.

It refreshes and quenches thirst well, strengthens body. Such tea will take fancy of lovers of something fresh and joyful. No caffeine, no flavoring, coloring and preservation agents.

Natural fruit and berry concentrates are a pasteurized mixture of berry pulp, fruit, herbs, spices, and sugar.

Assortment:

• Ginger with honey and lime

• Sea buckthorn with an apple

• Sea buckthorn with thyme

• Currants with basil

• Cranberry with orange

• Blueberry with raspberry

• Orange with mint

• Raspberries with passion fruit

• Mango with ginger

• Goji berries with lemon

How it works:

Pour the contents of the sachet into a cup, fill the cup with 250ml of boiling/cold water, and stir. Tea or a cooling drink is ready.

Ingredients: hypericum, calendula, shelf fungus, shrubby cinquefoil, rose root, bergenia, thyme.

Restorative tea. Removes toxins from the body and activates the digestive system. One type of this flush raises mood and an individual has a desire to act. Tones up the body, improves metabolism, provides strength and helps to cheer up. After a cup of such tea any boredom gets away:) It increases efficiency of the body, so it is better to use in the morning.

The composition includes valuable Altai plants. Hand picking. Wild harvest. No caffeine, no flavoring, coloring and preservation agents.

Ingredients: rosebay willow-herb with flowers, fermented according to the old recipe. Fraction size up to 30 mm. It is slightly fermented so it has a delicate and velvety taste. The flowers give the taste a delicate sweetness. The drink helps to strengthen the immunity, raises overall tonus of body, recovers strength, improves metabolism and grants vivacity. You can brew it up to 3 times. Hand picking. Wild harvest. No caffeine, no flavoring, coloring and preservation agents.

Ingredients: apple, hibiscus, lemongrass, red currant berries, black currant berries. Vitamin fruit-and-berry blend based on hibiscus petals. It can be used hot or as a base for cold tea. Adding honey is recommended. Truly delicious and extremely useful. All its components complement each other harmoniously. Blend beauty, brightness of taste, beautiful ruby-berry color of brew! You will fall in love with it at first sight. You can make fantastic cocktails on its base. It perfectly invigorates and takes off the weariness, gives a new lease of life. Promotes concentration of attention.

Gives new strength; strengthens vessel walls; has a good influence on heart; supports brain activity; quenches thirst well; increases body stamina; maintains body tonus; increases efficiency; saturates with vitamins.

No caffeine, no flavoring, coloring and preservation agents.

Ingredients: fermented leaves of rosebay willow-herb, fraction size up to 30 mm. The one-piece leaf retains the complete complex of vitamins and minerals. Classic, traditional cultivar of willow-herb, made due to ancient technology using modern equipment. It takes off the weariness and recovers strength. Strengthens immunity. It has antioxidant effect and has a good influence on cardiovascular system. Strengthens blood vessels, normalizes blood pressure. Increases potency. It can be brewed up to 3 times. Hand picking. Wild harvest. No caffeine, no flavoring, coloring and preservation agents.