SHABO Classic Sparkling Brut White wine
From a collection of natural aged sparkling wines, classic technology of champagnization in Methode Champenoise bottle. Created in the "Shabo House of Sparkling Wines" from its own grapes of the Shabo terroir (Ukraine).
SHABO is a distinctive terroir of Europe, 1200 hectares of vineyards located on the famous "grape latitude", divided into mini and micro plots with highly valuable soils. Mild oceanic climate of southern Ukraine, a favorable location between the Black Sea and the Dnister liman, unique sandy soils with limestone and clean steppe air create ideal conditions for growing grapes and creating high-quality SHABO wines.
Sparkling wines from Classic collection are created according to the Methode Champenoise method with aging in bottles from 9 months to 1.5 years. International experts of SARL Derenoncourt (France) control all stages of production.
Grapes: Chardonnay, Riesling, Pinot Blanc
Production technology: the classic method of champagnization in bottles, which involves aging the sparkling wine directly in the bottle on a fine yeast sediment from 9 months to 1.5 years.
Color: light straw color.
Alcohol content: 10.5-13.5%
Serving temperature: +8 ˚C - +9 ˚C
Aroma: Elegant, with tones of white flowers, peach and baking. Secondary aroma is mineral with citrus notes.
Taste: Fresh with distinct acidity, long, rounded and balanced.
Food pairing: Cheeses, poultry dishes, fish, fresh fruit
| Net weight: | 800 g for 0,75 L |
| Type of packaging: | Glass bottle |
| Quantity of pieces in multiple-unit package: | 6 pcs |
| Weight of multiple-unit package: | 10.2 kg |
| Shelf life: | 36 months from the date of production. Products are suitable for further storage and sale, if they do not have turbidity and visible sediment after the expiration of the warranty period. |
| Storage temperature max (°C): | From +8˚С to +20˚С |
| Storage conditions: | In dark, ventilated, odor-free rooms with humidity not exceeding 85%. |
| Energy value per 100 g of product: | 251-351 kJ / 60-84 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Fats – 0 g, carbohydrates – 1.5 g, proteins – 0 g. |
Similar products
White Sparkling Brut Wine.
Grapes: Pinot Blanc, Chardonnay.
Color: Light straw.
Alcohol content: 11.5%.
Serving temperature: 7-9 ° C.
Aroma: Bright tones of white fruits - pears and summer apples; white acacia and elderberry notes are pronounced.
Taste: Refreshing, light, with mild acidity.
Volume: 0.75 l.
Brut Sparkling White Wine.
Grapes: Chardonnay, Riesling, Rkatsiteli.
Color: Light straw born.
Alcohol content: 10.0-13.3%.
Serving temperature: 8-10 ° C.
Aroma: floral with hints of green apple.
Taste: Refreshing with what acidity.
Volume: 0.75 l.
Semi-sweet white sparkling wine.
Grapes: Rkatsiteli, Chardonnay, Riesling.
Color: Light straw.
Alcohol content: 10.0-13.3%.
Serving temperature: 8-10 ° C.
Aroma: Honey-floral, with tones of pear and white peach.
Taste: Harmonious, with a pleasant sweetness.
Sugar content: 5.5-8.0% wt.
Volume: 0.75 l.
Brut rose sparkling wine.
Grapes: Pinot Noir.
Color: Light pink.
Alcohol content: 10.0-14.0%.
Feed temperature: 7-9 ° C.
Aroma: Red berries - cherries and currants.
Taste: Light and delicate.
Volume: 0.75 liters.
MARENGO EXTRA BRUT
The refined aristocratic sparkling wine of Marengo Extra Brut Chardonnay, like a light spring breath, fills the romantic moments of life with a romantic touch. The delicate floral aroma of exotic fruits and the refreshing harmonious taste makes it easy to create a holiday at any time.
It goes well with fruits and desserts.
Flow temperature: 12-15 ° C.
Alcohol content: 10-13,5% vol.
Sugar content: 0.6% wt.
From a collection of natural sparkling wines with a light aging, by European technology CHARMAT LUNGO. Created in the "Shabo House of Sparkling Wines" from its own grapes of the Shabo terroir (Ukraine).
SHABO is a distinctive terroir of Europe, 1200 hectares of vineyards located on the famous "grape latitude", divided into mini and micro plots with highly valuable soils. Mild oceanic climate of southern Ukraine, a favorable location between the Black Sea and the Dnister liman, unique sandy soils with limestone and clean steppe air create ideal conditions for growing grapes and creating high-quality SHABO wines.
Sparkling wines from the Special Edition collection, as well as the majority of Italian dry and semi-sweet sparkling wines, are created according to the European technology Charmat and reflect the world trend of light elegant sparkling wines with light aging.
International experts of SARL Derenoncourt (France) control all stages of production.
Grapes: Muskat Ottonel
Production technologies: modern technology CHARMAT LUNGO with additional aging of at least 6 months in modern acratophores on a fine yeast sediment (method sur lie).
The Charmat Lungo technology, like the classic method of champagnization in the bottle, involves natural secondary fermentation, the role of the bottle is played by closed containers - acrotophores of the new generation, allowing to create elegant sparkling wines with light aging.
Color: Bright light straw
Alcohol content: 10.5-13.5 %
Serving Temperature: +6˚С - +8˚С
Aroma: subtle with dominant nutmeg tones and light floral notes of tea rose. The secondary aroma is mineral, creamy with citrus notes.
Flavor: Rounded, lingering with a perfect balance between sweetness and freshness. Light fruity aftertaste
Food pairing: Fresh fruits, cheese, desserts
Bouquet: fruity with shades of pear and peach, acacia, white flowers
Taste: soft, fresh with nuances of ripe summer fruits, balanced
Aroma: thin, clean, elegant mineral tones
Color in the glass: light straw
Ingredients: Pinot Blanc, Sauvignon Blanc
Alcohol: 10.5-12.5%
Sugar content: no more than 1.5%
Perfectly combined with: oysters and other molluscs, marine white fish.
Bouquet: pronounced aroma of fruits warmed by the sun and shades of flower nectars
Taste: multifaceted, fresh, mature, with fruity and floral notes
Aroma: shades of meadow flowers and herbs, which complement subtle fruity and woody nuances
Color in the glass: light straw
Composition: Sauvignon, Aligote, Rkatsiteli, Fetyaska
Alcohol: 10.5-12.5%
Ideal with: white meat dishes, vegetables, gourmet appetizers, seafood salads, fresh fruits and desserts