Salty bread sticks
Wheat flour first grade, water, vegetable fat "Confectionery Shortening" (deodorized refined palm and sunflower oils, emulsifier esters of polyglycerides and fatty acids, antioxidants: E320, E321), sugar, table salt, sodium bicarbonate, baking yeast pressed.
| Net weight: | 100 g |
| Type of packaging: | Flow-pack |
| Quantity of pieces in multiple-unit package: | 34 |
| Weight of multiple-unit package: | 3.4 kg |
| Shelf life: | 6 months |
| Storage temperature max (°C): | Store in well-ventilated, odorless, pest-free warehouses at temperatures not exceeding 25°C and relative humidity 65-75%. |
| Storage conditions: | Store in well-ventilated, odorless, pest-free warehouses at temperatures not exceeding 25°C and relative humidity 65-75%. |
| Energy value per 100 g of product: | 1552 kJ/370 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Protein - 10.6 g, fat - 5.3 g, including saturated fat - 1.3 g, carbohydrates - 70.1 g, including sugar - 4.23 g, salt - 3.3 g. |
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