usaid agro program

RUMP STEAK

RUMP STEAK

020230
Producer
Description

Side leg steak. The steak is very popular. Lean and very soft.

Additional info
Net weight: 500 g
Type of packaging: Skin vacuum package
Quantity of pieces in multiple-unit package: 14 pieces
Weight of multiple-unit package: 8 kg
Shelf life: 12 months
Storage temperature max (°C): -18°С
Storage conditions: Cold storage
Energy value per 100 g of product: 531,72 kJ/127 kcal
Nutrition Facts (Food value) per 100 g of product: Protein – 20,0 g, fat – 3,0 g

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