Pearl Barley Groats No. 1 “Ekor”, 900 g — selected pearl barley made from high-quality barley grain, a natural source of complex carbohydrates and plant protein. It features a delicate cereal flavour and a pleasant texture after cooking. Ideal for soups, side dishes and traditional recipes. Cooking time: 30–40 minutes; cooks to a light, fluffy consistency. GMO status: GMO-free. Allergen information: Contains gluten. Country of origin: Ukraine. Quality standard: Produced in accordance with ISO 22000:2019 food safety management standards.

Ekor Wheat Flakes 400 g – natural flakes made from selected wheat, containing gluten. A source of protein and fibre (7 g/100 g), providing a long-lasting feeling of satiety. Easy to prepare: cook for 15 minutes in water or milk at a 1:2 ratio. They have a mild flavour and delicate texture, pairing perfectly with honey, fruit, berries, or butter. Suitable for vegetarians and vegans.

Barley Groats “Ekor”, 900 g — a natural groat made from carefully selected barley, GMO-free. It has a mild cereal flavour and cooks to a tender, fluffy texture. A good source of plant protein and complex carbohydrates, it is ideal for porridges, side dishes, and soups. Convenient to prepare and easily digestible. Produced in Ukraine in accordance with ISO 22000:2019 quality standards.