SHABO Classic Cabernet Dry Red Wine

SHABO Classic Cabernet Dry Red Wine

220421
Producer
Description

From a collection of natural quiet wines in a modern style of "fresh wine". Created from our own grapes of the SHABO terroir (Ukraine).

SHABO is a distinctive terroir of Europe, 1200 hectares of vineyards located on the famous "grape latitude", divided into mini and micro plots with highly valuable soils. Mild oceanic climate of southern Ukraine, a favorable location between the Black Sea and the Dnister liman, unique sandy soils with limestone and clean steppe air create ideal conditions for growing grapes and creating high-quality SHABO wines. International experts of SARL Derenoncourt (France) control all stages of production.

Grapes: Cabernet Sauvignon.

Production technologies: classical and innovative production technologies. Fermentation and storage of wine in modern stainless-steel tanks with constant temperature control.

Color: dark ruby.

Alcohol content: 10,0-14,0%.

Serving Temperature: + 16 ˚C - + 18 ˚C.

Aroma: Primary aroma is fruity and berry, cherry, blackcurrant. Secondary aromas - plum, black pepper. Predominant aroma notes - cherry and blackcurrant.

Taste: Long, lingering, rounded, full bodied, with delicate tannins.

Food pairing: Seafood lobster, seafood oyster, fish, cheeses, fresh fruit, poultry dishes.

Additional info
Net weight: 450 g for 0,75 L
Type of packaging: Glass bottle
Quantity of pieces in multiple-unit package: 12 pcs
Weight of multiple-unit package: 15 kg
Shelf life: 24 months from the date of production. Products are suitable for further storage and sale, if they do not have turbidity and visible sediment after the expiration of the warranty period.
Storage temperature max (°C): From +8˚С to +20˚С
Storage conditions: In dark, ventilated, odor-free rooms with humidity not exceeding 85%.
Energy value per 100 g of product: 264-343 kj / 63-82 kcal
Nutrition Facts (Food value) per 100 g of product: Fats – 0 g, carbohydrates – 0,3 g, proteins – 0 g.

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