"Polyana Kvasova" is one of the most famous and exceptional natural mineral water springs of Ukraine, originating from the depths of the Carpathian Mountain range. Together with its medicinal properties, distinctive peerless taste of "Polyana Kvasova" was appreciated in Ukraine and Europe yet in the 18th century. The water has been highly rewarded for its quality at international exhibitions in Budapest, Vienna and Paris. Regarding its chemical composition, the water is classified as hydrocarbonate sodium boric mineral water with mineralization level of 6.5-12.0 g/l.
A glass of "Polyana Kvasova" in stantly alleviates heartburn, tones up and braces up.

“Polyana Kvasova" is one of the most famous and exceptional natural mineral water springs of Ukraine, originating from the depths of the Carpathian Mountain range. Regarding its chemical composition, the water is classified as hydrocarbonate sodium boric mineral water with mineralization level of 6.5-12.0 g/l. Mineral water is bottled directly at the place of extraction, which makes it possible to preserve the whole range of valuable mineral elements for the consumer. The bouquet of minerals, comprising potassium, calcium, magnesium, sodium includes also orthoboric acid.
A glass of "Polyana Kvasova" in stantly alleviates heartburn, tones up and braces up.

"Luzhanska" is the oldest of the mineral waters of Ukraine". "Luzhanska", which is one of the most famous mineral waters in Ukraine, was discovered in 1775. Since 1872 it has been prescribed with curative purpose and exported to Europe, including the Austro-Hungarian empire. Regarding its chemical composition, the water is classified as Borjomi-type hydrocarbonate sodium boric mineral water with low mineralization level - 3.0-6.5 g/l, which allows to use it as a beverage with a mild flavor.
"Luzhanska" is recommended for people, who suffer from hyperacidity, gastritis and obesity. The water is perfectly suitable for relieving hangover effect.

"Luzhanska" is the oldest of the mineral waters of Ukraine". "Luzhanska", which is one of the most famous mineral waters in Ukraine, was discovered in 1775. Since 1872 it has been prescribed with curative purpose and exported to Europe, including the Austro-Hungarian empire. Regarding its chemical composition, the water is classified as Borjomi-type hydrocarbonate sodium boric mineral water with low mineralization level - 3.0-6.5 g/l, which allows to use it as a beverage with a mild flavor.
"Luzhanska" is recommended for people, who suffer from hyperacidity, gastritis and obesity. The water is perfectly suitable for relieving hangover effect.

Mineral water "Svalyava" has been one of the most respected waters of Carpathian region since 15th century. The title "Svalyava" is derived from the word "salt", because its source is rich in mineral salts. The quality of water and its medicinal properties were highly appreciated in Europe: in the end of 19th - beginning of 20th century "Svalyava" was rewarded at international exhibitions in Paris, Vienna and Budapest. The water is classified as sodium bicarbonate boric mineral water with moderate mineralization level, which equals 4,0-4,8g/l.
Subject to its medicinal properties, the water improves and restores the performance of liver, biliary tract, digestion and metabolism, and contributes to kidney cleansing.

"Kuyalnik" is a unique Ukrainian spring, the water of which has been used as drinking-medicinal since 1834. Regarding its composition is classified as chloride-sodium water. It has a moderate natural mineralization, which equals 3.0-4.0 g/dm3. "Kuyalnik" is unique in its ability to facilitate the process of digestion.
The water is indispensable for people, who suffer from stomach hypoacidity. In case of hypersensitivity to dairy products "Kuyalnik" may become an alternative to kefir.
One of the properties of "Kuyalnik" is to completely replenish the body's need for salts and thus to quench thirst during the hot season.

"Kuyalnik" is a unique Ukrainian spring, the water of which has been used as drinking-medicinal since 1834. Regarding its composition is classified as chloride-sodium water. It has a moderate natural mineralization, which equals 3.0-4.0 g/dm3. "Kuyalnik" is unique in its ability to facilitate the process of digestion.
The water is indispensable for people, who suffer from stomach hypoacidity. In case of hypersensitivity to dairy products "Kuyalnik" may become an alternative to kefir.
One of the properties of "Kuyalnik" is to completely replenish the body's need for salts and thus to quench thirst during the hot season.

"Kuyalnik the first" is the mineral water for young and active people". It is extracted from one of the wells of the legendary spring "Kuyalnik". The method of water extraction gives the opportunity to control its quality at all stages of production and subsequently provides the consumers with naturally pure water which has unique properties. Owing to the amount of micronutrients required for good health, which the water provides, "Kuyalnik the first" is suitable for those people who
want to constantly replenish their body with minerals and enjoy the soft taste of fresh and healthy mineral water.
As for its parameters and useful properties, "Kuyalnik the first" has lots in common with the classic "Kuyalnik", but has a special softer taste.