«Breakfast at tiffanyʹs»

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«Breakfast at tiffanyʹs»

1905
生产者
产品描述

一种类似巧克力甜点的产品,以酥饼碎为基础, 完全覆盖着深色釉料并撒上切碎的花生。 它具有 非常精致的形状和细腻的焦糖馅。 单箱重量 2 千 克; 0.8 千克。

补充信息
Quantity of pieces in multiple-unit package: zh 57-60 个
Weight of multiple-unit package: zh 2 千克
Shelf life: zh 90 天
Storage temperature max (°C): zh (18±5)°C
Storage conditions: zh 温度(18±5)°C,相对湿度小于 75%
Energy value per 100 g of product: zh 1770 千焦/ 423 大卡
Nutrition Facts (Food value) per 100 g of product: zh 脂肪-19.0 克,饱和脂肪-2.6 克;碳水化合物59.4 克,其中蔗糖-32.4 克;膳食纤维– 0,03 克; 蛋白质-7.3 克; 盐-0.01 克

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Frozen, ready-to-eat dishes of TM

Frozen meals from TM "Meal Time" are completely ready-to-eat meals that need to be defrosted and reheated.

Assortment:

Cheesecake with raisins

Cheesecake with strawberry jam

Pudding baked with cheese

Pudding baked with cheese and blueberry

Pancakes with mushrooms and cheese

Pancakes with cottage cheese

Zrazy (mashed potato) with mushrooms

Zrazy (mashed potato) with cabbage

Vegetable soup

Mashed mushroom soup

Pasta with seafood

Pasta with tuna

Pasta with salmon

Pasta with mushrooms

Varenyky with cabbage and fried onion

Varenyky with potato, cheese, fried onion, and mushrooms

Varenyky with cottage cheese and fried onion

How it works:

Defrost the dish in the refrigerator for 8 hours, tear off the protective film and reheat in a microwave oven at 800W power for at least 2 minutes.

Vegetable crispbreads

The mixture of vegetables and oilseeds with the addition of spices. - 100% natural ingredients.

Ingredients: fresh vegetables (51.66%) (carrot, white cabbage, onion), flax seeds, sunflower seeds, dried garlic, sea salt, dried garlic.

Visual appearance: dried, crisp, rectangular plates, size 110h45h5 mm, possibly including flax seeds and sunflower kernels.

Flavor and odor: typical of the product and used raw materials, without any odor or aftertaste.

Perfect for a healthy snack, or to top off the main meal. Breads are made from local farm products. In production are subjected to heat treatment, and dried at 42 ° C, which allows you to save all the vitamins, enzymes, and cell integrity of raw materials.

Mushroom Crispbreads

Mixture of vegetables and oilseeds with the addition of spices. - 100% natural ingredients.

Ingredients: fresh carrots, flax seeds, sunflower seeds, mushrooms fresh (16.67%), fresh onions, sea salt, dried dill.

Visual appearance: dried, crisp, rectangular plates, size 110h45h5 mm, with a possible inclusion of flax seeds and sunflower kernels.

Flavor and odor: typical of the product and used raw materials, without any odor and aftertaste, with a strong aroma of mushrooms.

Perfect for a healthy snack, or to top off a main meal. Breads are made from local farm products. In the production are subjected to heat treatment, dried at 42 ° C, which allows you to save all the vitamins, enzymes, cell integrity of raw materials.