Products
Ingredients: confectionery fat, condensed milk, hazelnuts, cognac, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring).
“Filutka” dragees
The glazed confectionery dragee is covered with sugar glaze. The dragee is presented in a classic color style, which in combination with the beautiful packaging adds a special elegant look. Made from high quality ingredients of foreign origin on certified imported equipment.
Our candies are made from the highest quality ingredients that we bring from Turkey. The combination of juicy dates with walnuts and chocolate will not leave anyone indifferent.

Crispy wafers covered with chocolate with a rich filling with the taste of a walnut.

Ingredients: roasted crushed sunflower kernels, sugar, starch syrup, roasted peanuts, natural foaming agent (soap root extract), acidity regulator (lactic acid), identical to natural flavoring (vanillin).
Classic European biscuits. Crispy and fragrant. in the composition of 5,1% alkaline cocoa with a reduced fat content of 10-12%.

Ingredients: sugar, pistachio 30%, vegetable oil (sunflower and palm), skimmed milk powder, whey, cocoa butter, thickener: corn starch, emulsifier: soya lecithin, vanillin, salt.
Sweets made of milk chocolate with fondant filling. It can also be made with fillings of the following flavors: Hazelnuts and Cappuccino
“Pirates” dragees
The multi-colored confectionery dragee is covered with sugar glaze. Dragees are packed in a unique cardboard package combined with a color pencil and a sketch. Ideal for the development of preschool children. The products are made of high quality ingredients on certified imported equipment.
Sweets “Funny Coconut”
Delicious coconut in combination with condensed milk, covered with dark confectionery glaze
Glaze figure “Ball”
A sweet decoration for your Christmas tree. This is one of our 200 thematic figures. Every year we develop new painting options and add new thematic forms to constantly surprise our regular customers.
An interesting combination of two layers of iris-cream and chocolate

Ingredients: sugar, unhydrated sunflower oil, fats (palm and palm kernel oil), hazelnut 18%, skimmed milk powder, milk whey powder, cocoa butter, modified starch, emulsifier: soy lecithin, E 471, salt.
Nut with nougat
Ingredients: sugar, pure honey, dried egg white, molasses, water, English walnut, black confectionery glaze (cocoa butter substitute, cocoa liquor, sand sugar, emulsifier, chocolate flavoring)
Roasted almonds with chocolate cream with natural cocoa.

An amazing combination of ripe exotic fruits and dark chocolate - this is a marmalade "Pate de Fruits" in chocolate!
Why try to describe the fantastic taste - it's just worth trying!
Only natural ingredients
17% mango
Genuine dark chocolate (56% cocoa products)
ISO 22000 production standards
On pectin, which has proven benefits.
Gluten free
Handmade with heart and soul by our craftsmen
Palm Oil Free
Without gelatin and natural identical flavorings
Attractive packaging.
“Twice delice” dragees
The glazed confectionery dragee is covered with sugar glaze. The colors of the dragees are presented in the style of "Yin and Yang", which in combination with the beautiful packaging adds a special elegant look to the product. Made from high quality ingredients on certified imported equipment.