usaid agro program

Lvivskyi zavarnyi bread with sunflower seeds 0.45 kg

Lvivskyi zavarnyi bread with sunflower seeds 0.45 kg

190590
Producer
Description

A delicious and wholesome bread made from a traditional recipe using high-quality natural ingredients. Its rich flavor comes from a blend of wheat and rye flour, while sunflower kernels (4.8%) provide healthy fats and essential micronutrients.

Additional info
Net weight: 450 g
Type of packaging: Not packaged
Quantity of pieces in multiple-unit package: 18
Weight of multiple-unit package: 8.1 kg
Shelf life: 270 days (9 months)
Storage temperature max (°C): not higher than minus 18°C
Storage conditions: -
Energy value per 100 g of product: 982.0 kJ (kJ) / 235.0 kcal (kcal)
Nutrition Facts (Food value) per 100 g of product: Fat 3.6 g (g) of which saturated 0.4 g (g) Carbohydrates 43.0 g (g) of which sugars 6.4 g (g) Protein 7.3 g (g) Salt 1.2 g (g)

Similar products

usaid agro program
Dough puff pastry

Puff pastry is a flaky light pastry made from a laminated dough composed of dough and butter or other solid fat.

usaid agro program
Pancakes

Fry both sides of the product on a heated frying pan with fat.

usaid agro program
Vatrushky

Vatrushky is a small pie baked with a cottage cheese filling.

usaid agro program
Pudding baked with cheese and raisins

Defrost in a microwave oven for 1-2 min. and warm up for 2-3 min.

usaid agro program
Cheesecake with raisins

Cheesecake is a sweet dessert. Defrost in a microwave oven for 1-2 min. and warm up for 2-3 min.

usaid agro program
Basis for pizza

Defrost pizza crusts for 5-10 minutes. Spread the filling evenly on the surface, salt to taste and bake in the oven at 200-220*C degrees for 7-10 minutes, or cook in the microwave at maximum power for 3 to 5 minutes.

Vanilla Crispy Bread-Rings “Flora”

The bread-rings are made with wheat flour of 1st grade, pressed baker's yeast, cooking salt, sugar, vegetable oil and natural vanilla extract.

Small Crispy Bread-Rings ''Flora''

The bread-rings are made with 1st grade wheat flour, pressed baker's yeast, cooking salt, sugar, vegetable sunflower oil, and mustard oil. This type of bread-rings has its name because of its size, which is sure to be appreciated by kids.