Protein bar 3+1
The product is designed for active people who are looking for an alternative to existing snacks. Bars contain 20% protein. In 3 bars of 4, we use a large number of candied fruits of our own production, which allows us to achieve a unique taste and competitive price.
| Net weight: | 120 g |
| Type of packaging: | Film + cardboard |
| Quantity of pieces in multiple-unit package: | 15 |
| Weight of multiple-unit package: | 1,98 kg |
| Shelf life: | 9 months |
| Storage temperature max (°C): | (18±3)°С |
| Storage conditions: | Store in a dry, clean, well ventilated area with a relative humidity of not more than 75% |
| Energy value per 100 g of product: | 1560 kj/ 372 kcal |
| Nutrition Facts (Food value) per 100 g of product: | Fats – 11,89 g, including saturated – 9,72 g; carbohydrates – 45,37 g, including sugars 44,59 g; proteins – 22,15 g; salt – 0,12 g. |
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Ingredients: cow milk cream 51.1%, sugar 25.3%, inverted syrup 16.6%, dark chocolate 70% 4.4% (grated cocoa 1.0%, sugar 26.0, cocoa powder with fat content 2.0%, emulsifier soya lecithin <1%, natural flavor: vanilla), sorbitol, cocoa butter, sea salt. Nutritional value per 100 grams of product: protein – 2.0 g, carbohydrates - 56.5 g including sugar - 54.12 g, fat - 26.4 g, including saturated - 18.25 g, salt - 0.93 g Energy value (calories) 472 kcal (1971 kJ). Shelf life: 7 months from the date of production. Recommended to store at temperatures from 0 to +23 ° C and relative humidity of no more than 75%. Once opened store in refrigerator with the lid closed at +2 to +6 °C for maximum 7 days. Recommendations for consumption: stir before eating.
Allowable negative deviation from the net weight 4.5%
Ingredients: water, sugar substitute Zusto Gold, coconut cream 24%, coconut oil, emulsifier. Nutritional value of 100 g of the product: protein - 8.0 g, carbohydrates - 46.9 g, fat - 42.5 g, dietary fiber - 2.6 g. Energy value (calories) 591.5 kcal (2465 kJ). Shelf life: 8 months from the date of production. Recommended to store at temperatures from 0 ° C to +23 ° C, away from heat and direct sunlight.
It is recommended to eat no more than 70 g per day.